Of course we know Thanksgiving is synonymous with turkey, but personally I think Thanksgiving sides are almost as good (maybe better) than the bird itself. Here are some of the best side dishes for Thanksgiving that make it on to our table each year!
Thanksgiving is all about nibbling for me. Snacking before the meal, eating a little bit of this and a little bit of that….topped off with some dessert after that….and then a nap!! Here are a few great Thanksgiving sides to help you serve up some variety this year!
- Best baked green beans
- Rich and Creamy Mashed Potatoes
- Loaded Potato Pancakes
- Creamy Vegan Parsnip and Shiitake Mushroom Soup
- Easy au grautin potatoes
- Roasted Vegetable Barley Salad with Lemon Vinaigrette
- The Best Deviled Eggs
- Buttery Dinner Rolls
- Oven Roasted Brussels Sprouts with Mustard and Shallots
- Slow Cooker Cornbread and Sausage Stuffing
- Quinoa and Sausage Stuffed Mushrooms
- Sliced Beer Bread
- Garlic Herb Roasted Potatoes
- Slow Cooker Cranberry Sauce
- Southern Style Squash Casserole Recipe
- Strawberry Kale Salad
Our favorite baked green beans are below. Aaaaaand when the dinner is over and you go home with leftover turkey you MUST make these leftover turkey dumplings!
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Thanks for including my Southern Style Squash Casserole! 🙂