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12 Instant Pot Steak Recipes

Instant Pot steak recipes are the best! When you’re looking for a new pressure cooker recipe using beef and you want something new to try, we have lots! Our family loves regular Instant Pot steak with potatoes but you can make a lot more with this cut well beyond just that.

pressure cooker steak recipes

Have a sirloin, T bone or filet you want to cook quick?? We have a lot of easy Instant Pot steak recipes to choose from here! Packed with protein with tons of flavor, these are all our favorite family friendly meals using beef. Find this and over 100 other Instant Pot recipes on The Typical Mom blog too. 😉 (affiliate links present, originally published 10/19)

Ninja Foodi Steak Recipes

Several of our Instant Pot beef recipes can use steak. Doesn’t matter which kind you have on hand either. T-bone, New York Strip, Flank and more they all work. BUT I thought we’d narrow it down even more this time.

We bought an entire cow this year which means we have a lot of steak in our freezer, so we’ve gotten creative over the last few months. We’ll share some of our favorites here with you! Make these in your Crockpot Express, Mealthy or in Ninja Foodi too.

If you are new to pressure cooking we have a lot of easy one pot meal recipes for you here. To begin with let’s start with a few basic tips:

For reference, this is the pressure cooker I have (a 6 quart) and use for all recipe creations.

star wars instant pot

Steak Recipes Instant Pot

Let’s start off with the most amazing Instant Pot beef tips recipe ever! Served over rice it is a hearty meal everyone loves. Want it as a soup, try Instant Pot beef noodle soup some night.

  • If you’re looking for how to cook steak in the Instant Pot there are several different ways.
  • For all of these we are referring to cuts of solid beef, not chopped steak which is also amazing but not the same.

Cutting it into bite size pieces though gets it super tender and juicy. All of these use defrosted pieces but if you are a forgetful person (me sometimes) this is how to cook frozen steak a few different ways.

beef tips instant pot

Pressure Cooker Steak Recipes

It’s quite simple really once you get the hang of making any of these. The best part is you’re able to cook fresh, defrosted or frozen chicken, beef and pork in no time at all. AND it comes out tender every time if you follow a few simple rules.

How do you cook meat in an Instant Pot?

You can saute it instead of using a pan on the stovetop, pressure cook or if you have the new lid, air frying is possible too.

  1. Seasoning with salt and pepper, then browning the meat using the saute setting first is helpful to get a sear on the outside.
  2. You need liquid like beef broth in your electric pressure cooker to reach pressure.
  3. Allow steam to naturally pressure release at least 5 minutes minimum is important to maintain juiciness.
  4. The smaller the cuts of beef, the more tender they’ll be once they’re done.
  5. It’s really the only way to make pressure cooker shredded beef and meat in general.

If you love a little spice on your plate, try our Instant Pot Chinese pepper steak recipe!

Pressure Cooker Chinese Pepper Steak

How long do you cook meat in a pressure cooker?

It depends on the recipe really but the basic guide to follow is:

  • Beef, pork or lamb roasts = 40-60 minutes
  • Pork, beef or lamb = 15-20 minutes
  • For specific cuts refer to and print our Instant Pot cooking times sheet linked above

Not really a cut of steak, but non the less Instant Pot Salisbury steak is always so good.

  • And if you’re looking for how to make the best basic steak in the Instant Pot here’s a recipe we just published!
  • Just use saute function to brown the outsides, then throw in some potatoes for the perfect meal.

Yes Instant Pot mashed potatoes are great too, but try them halved this way for a great flavor and texture.

instant pot steak

What are the best Instant Pot recipes and Instant Pot accessories I recommend?

  1. I HIGHLY recommend having a non stick pot to everyone!!
    1. it will help you avoid the burn message 
  2. Wooden spoons are my favorite to avoid scratching your pot.
  3. This trivet with handles is so cheap and better than the one it comes with.

Moving on to a pot of easy Instant Pot cube steak you can try, and then on to our favorite Asian dish!

If you love PF Changs food you’re going to love this pressure cooker beef and broccoli.  You can use thinly sliced steak for this and the flavors are just amazing!

  • Pack it full of broccoli of course, but adding sliced bell peppers and even some carrots is great.
  • Just a few minutes under pressure with a quick release and voila!
  • Sweet with a bit of spice added in to your liking, it’s low fat and just needs 1/2 cup of Instant Pot white rice on the side.

Does Instant Pot tenderize meat?

Both a Crock pot and pressure cookers do a good job of tenderizing any cut of meat, especially tough varieties.

Each makes meat more edible in a different way though. Steam penetrates food easily in your Instant Pot so connective tissues can break down.

How do you cook meat in an Instant Pot?

  • First season the meat generously on all sides and add oil to the pot. Set to the saute setting. Sear meat on all sides, then set the pressure cook setting on high.
    • If you cut meat into smaller pieces it will become even more tender, especially inside soups or stews. They’ll soften in 15 minutes or less when pressure cooking, and a pot roast will be medium-rare in just 30 minutes.
  • In a slow cooker they’ll take longer and are best cooked on low for the most tender result, but either way is the way to go!

Next I’ll share our pressure cooker beef pot pie soup. Use stew meat or cubed steak to create the perfect comfort food in a bowl. Add 1/4 cup of crumbled biscuits to the top for fun!

instant pot beef pot pie soup

Instant Pot steak recipes

These use cuts of beef and are so versatile that you could use sliced or diced steak too:

Does meat get more tender the longer you pressure cook it?

  • Not steak. Pork tenderloin and chops are exceptions to this rule too. With these you want to cook for less time with a longer natural release to stay tender.

The general rule is: the longer you cook a piece of meat, the more moisture it’ll lose. Also, the more connective tissue a cut of meat has, the tougher it’ll be so choose quality pieces.

The longer you cook a piece of meat in a moist environment, the more connective tissues will be broken down. SO, for roasts this is true. A 60 or 90 minute cook time is necessary. Thinner cuts of meat will just become tougher the longer they’re cooked.

instant pot beef tips and noodles

Why is my meat tough in the Instant Pot?

If yours comes out dry, tough and stringy it may not be your fault. Some cuts of meat, especially inexpensive ones like chuck roast and others can have a lot of gristle. If it is beyond fresh there may not be a lot of hope for it either. If you’re really sensitive try broken up pieces like our Instant Pot cheesesteak pasta instead.

  • Overcooking it may be the culprit too. 
  • Find a quality tested recipe and follow it to a tee for best results.

Overall, an Instant Pot (or any pressure cooker) is the best way to get the best results though. 

The steam is under extreme pressure and forces it’s way into the fibers of the meat thus breaking them down VERY quickly. This will give you the tender fall apart meat you desire.

  • Cook it in a thick gravy like you see above and it will be out of this world delicious, I promise!

Last but not least, our Instant Pot butter beef is delish! What is your favorite Instant Pot steak recipe??

butter and beef

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pressure cooker steak recipes
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5 from 1 vote

Instant Pot Steak Recipes

Easy Instant Pot steak recipes are here. How to cook a t-bone or New York strip with potatoes or cut into strips or bites that way.
Course Entree, Main Course
Cuisine American, Japanese
Keyword beef, frozen steak, instant pot, ninja foodi, pressure cooker, steak
Prep Time 15 minutes
Cook Time 5 minutes
Servings 4
Calories 313kcal
Author The Typical Mom




  • Place sliced beef, ginger, garlic, and oil into pot on the saute function. Cook until the meat is no longer pink. Turn pot off. Stir in soy sauce, broth, vinegar and brown sugar.
  • Close lid and set to pressure high for 5 minutes. Do a quick release and lift lid. Add frozen broccoli and set to saute again (with lid open). Stir slowly until broccoli is cooked.
  • If you want to thicken the sauce, whisk in a small dish 2 tbsp cornstarch dissolved into 1/4 c water. Then pour this in, let it bubble until thicker and then turn off and serve.


Nutrition Facts
Instant Pot Steak Recipes
Amount Per Serving (2 oz)
Calories 313 Calories from Fat 162
% Daily Value*
Fat 18g28%
Saturated Fat 8g50%
Polyunsaturated Fat 1g
Monounsaturated Fat 9g
Cholesterol 69mg23%
Sodium 1812mg79%
Potassium 575mg16%
Carbohydrates 10g3%
Fiber 2g8%
Sugar 6g7%
Protein 28g56%
Vitamin A 370IU7%
Vitamin C 51mg62%
Calcium 47mg5%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.
instant pot steak recipes
5 from 1 vote (1 rating without comment)
Recipe Rating

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Thursday 17th of October 2019

Hi I am new to instapot cooking and I have just had a quick look through the recipes and info for the instapot that you have and they look amazing. My question is I have an samsung android phone and was wondering if I could get some information on how to put the app on my home screen. Thanks in advance.

Kimberly Hazel

Thursday 19th of December 2019

On samsung internet all you should have to do is click the button that has 3 lines(thats what mine looks like) and it should pop up with options like history share blah blah blah.... click the add too button and select home screen and it should add it to you home screen

The Typical Mom

Thursday 17th of October 2019

I only have an iPhone so unsure. There has to be a setting where you can save to screen once you have a website pulled up.

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