Best Ninja Foodi air fryer vegetables you will ever make are here! No breading, just seasonings and mixed vegetables cooked to perfection. A healthy side dish fave. 

A dish featuring air fryer vegetables, including sautéed yellow squash, zucchini, mushrooms, and onions. The sliced veggies are seasoned to perfection with a delightful browning from cooking. This colorful mixture is beautifully presented on a plate.
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OH MY goodness did these air fryer vegetables turn out good!! Using mushrooms, zucchini, yellow squash and an onion this time they came out perfectly tender with a bit of crisp on the edges. On our air fryer recipe rotation for sure now. (affiliate links present)

Air Fryer Veggies

I literally threw them together one night when we needed a healthy side dish and was surprised at how much my kids actually loved them. The next week I added protein and air fryer chicken and vegetables was created too!

Now we make them 2- 3 times each week because they’re so good. I typically use the same mixture as you see here with mushrooms, yellow squash, zucchini and onions. They are always in season and usually inexpensive. Trick is to use a combination that will cook at the same pace so they are done at the same time.

If you love extra crispy food and quick recipes, here are some resources to start with:

A close-up photo of a hand pulling out the basket of an open air fryer on a light-colored surface. The interior of the air fryer basket is empty and features a mesh design, perfect for cooking your favorite dishes like bang bang shrimp. The edge of the air fryer has a latch mechanism for securing the basket.

Ninja Foodi Air Fryer Vegetable Recipe

If you live in a smaller town like we do you have to kinda’ go with the flow. Yes I go to the supermarket with a grocery list but I have to be flexible. One time zucchini was like 4 dollars a pound. What??? So that was a hard no and I just grabbed bell peppers instead. If you use this brand of machine you will want to use the lid that is attached to make these.

That is a good substitution if they’re of your liking. There are usually a few different colors and cut into smaller chunks they’ll soften nicely with the others. I think colorful is the way to go especially if you have kids at home. They definitely eat with their eyes so a pretty dish will be tried over something bland.

Oh that is another tip, slice all your pieces about the same thickness. That goes kinda’ without saying but obviously if one was 1/2″ and the other was 1/4″ thick the textures will be different. You may want that when it comes to sliced onions though. I like shreds in a sense to add flavor but not be crunchy.

zucchini

How Long to Cook Vegetables in Air Fryer

We made them for the first time in our Foodi grill after making brats and 10 minutes was perfect. Watch our video showing you how we made this yummy meal. Fresh is better and using what is in season is the best mix you can choose for texture and taste purposes.

  • This was the first time using my new Ninja Foodi Grill.
  • You can see below how I made 6 brats and then these mixed vegetables.
  • The perfect meal I tell you!

You can use any electric air fryer or Ninja Foodi machine you have though. Even some convection ovens offer an air fry feature now! The biggest difference between then all would be the size and shape of the basket. Some are round and others like you see here are a square. I prefer the latter but to each their own.

Typically you do not want your food to overlap typically but with this as long as you toss them a few times thru the cook time you’re all good. It would take forever to get a decent batch done if you put them all in a single layer, I mean let’s be honest.

cosori review

Best Vegetables to Air Fry

We cook all the things I tell you!! I chose what we love and what was in season at the time, I suggest you follow the same rule. These 4 make great air fryer mixed vegetables though though. Like I said, choose a mix that typically cooks at the same rate. Another option would be firmer varieties like cauliflower florets and baby carrots. If you like that combo I’d go for it. Since they are harder you might add a few minutes but you just test with a fork as you go along. Everyone has a different preference as far as that goes.

There are many brands out there and yes, I have a few. They all have different qualities and pluses to them so it depends on what I’m making which one I use. Here are a few questions you might have before you get started:

How long do you air fry frozen vegetables?

I shared our results for this in our air fryer frozen vegetables post. I prefer fresh produce all the way and these 4 are almost always in the store year round, that is why I chose these particular ones. I will say the timing is about the same but the texture is quite different, try both and decide for yourself. ๐Ÿ˜‰

Are air fried vegetables healthy?

Very much so. You only need a bit of olive oil and seasonings, or can even use just a sprinkle of salt and pepper. Skip the breading like this entirely and they’re a really healthy easy side dish.

Here’s where we started it all. Of course if you want to just use zucchini, or yellow squash then by all means use just one. A mix of both is our fave. You can even make air fryer beets tender to perfection now in no time.

A Ninja air fryer sits on a kitchen counter, ready to effortlessly prepare air fryer vegetables with two zucchinis and a yellow squash in front of it. The control panel boasts various options on its digital screen, while grill and air crisp instructions are neatly labeled on the lid.
mushrooms

You can print my free air fryer cook times chart here for reference. Sometimes I will get produce delivered to our door which is an option with most grocery stores too which is convenient. This time I chose what looked good in the produce section of our grocery store which was:

Ingredients

  1. Mushrooms – I used white button here but baby bellas are a favorite too if they’re on sale
  2. Yellow squash I like in addition to the green variety
  3. Onion goes it all meals we make really
  4. Zucchini squash cooks quickly, with a bit of crisp is wonderful
  5. Olive oil will keep it moist and not dry pieces out
  6. Italian seasonings worked well but any seasonings you love, do that
  7. Lawrys seasoned salt gives it a lot of flavor
  8. Garlic salt is just something I use on all my sides

I actually asked my husband for cauliflower instead of mushrooms but apparently there was a lack of communication so this is what I got. (eye roll). It actually came out better than the latter so maybe it was meant to be. ๐Ÿ˜‰ Honestly, I buy what is on sale and looks best that day. During the summertime there is a lot more to choose from. SO if only 2 out of 3 look great, I go with that combo.

air fryer zucchini
A white bowl brimming with air fryer vegetables like sliced mushrooms, zucchini, and onions. The text above reads, "Best Air Fryer Vegetables.

Are yellow squash and zucchini the same thing?

Besides the color, the main difference between the two vegetables is the shape. Zucchini is straight, where yellow squash has a fat bottom that’s thinner at the neck. Yellow squash can also have more seeds in its flesh. Both are summer squash varieties, are inexpensive, and grow like crazy in a vegetable garden.

For the air fryer zucchini seasonings and to get a little crisp on the outsides I used what I had on hand which was: Sprinkle a bit of salt and pepper to taste when they’re done.

air fryer vegetables 2

Unlike our air fryer zucchini fries and zucchini chips recipes, there is no breading on these vegetables. I did this on purpose (sort of) so they would be gluten free, low carb, keto friendly and as healthy as possible.

Yes you can fry these in oil and tempura batter if you want to go all out, but air fryer mixed vegetables are really the bomb! Fried food is like a brick in my stomach, no bueno.

How to Cook Frozen Vegetables in the Air Fryer

  • Add one layer of frozen vegetables that aren’t overlapping
  • Put in the air fryer basket at 375° for 12 minutes
  • Check halfway through to shake the basket and make sure they’re browning evenly
  • Then again every couple minutes at the end
  • Add more time if you like your veggies more charred on the edges but this is always perfection for us.
A plate of air-fryer vegetables, featuring sliced zucchini, yellow squash, onions, and mushrooms, is displayed. The text above reads "Deliciously crisp air fryer vegetables.

Here is a quick step by step but I also offer a printable recipe card below if you want to keep that on hand.

How to Cook Ninja Air Fryer Vegetables

  1. Slice zucchini and yellow squash into 3/4″ dials, slice onion, and mushrooms in half.
  2. Add veggies to a bowl and toss to coat with olive oil, salt and seasonings.
  3. 1 minute stirring gently is plenty. (you can add diced pre cooked linked sausage too using the same timing)
  4. Preheat air fryer to 400 degrees for 5 minutes.
  5. Add half of your veggies into your air fryer basket. Set to 400 degrees for 10 minutes, remove, and add second half. This will take a total of 20 minutes if using the same amount of vegetables I did.
  6. If your basket is small make in 3 separate batches, so it may take 30 minutes total.
  7. Serve and eat immediately for best results.

You can totally add diced sausage links in there too for a hearty meal! OR make air fryer spaghetti squash and toss them with sauce for a main dish.

Air fryer vegetables and sausage

To make an even heartier meal add some pre cooked sausage to the mix!! You can see here how I just diced a Hillshire Farms smoked sausage link. Use the same timing and you may need to just increase the olive oil by another 1/2 tbsp. Just make sure everything is kinda’ shiny and coated but not soaking.

Air fry at the same temp, flipping every 5 minutes until all contents are browned as much as you’d like! I didn’t serve these with any dipping sauces since there’s no breading but I guess you could have a bit of Ranch available for picky eaters.

Air fryer vegetable recipes

If you only have a pressure cooker (or your air fryer is busy), you can make Instant Pot steamed vegetables this way too. Both are low carb healthy side dishes for sure.

You can even make a batch of smoked vegetables if you’re cooking outside. If you have this machine you follow the same directions below. It is as well a healthy Ninja Foodi recipe you’ll love.

A dish featuring air fryer vegetables, including sautéed yellow squash, zucchini, mushrooms, and onions. The sliced veggies are seasoned to perfection with a delightful browning from cooking. This colorful mixture is beautifully presented on a plate.
4.93 from 14 votes

Air Fryer Vegetables

By The Typical Mom
Best air fryer vegetables in Ninja Foodi you will ever make are here! No breading, just seasonings and mixed vegetables cooked to perfection. A healthy side dish fave.
Prep: 10 minutes
Cook: 10 minutes
Servings: 6
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Equipment

  • 1 air fryer
  • 1 knife
  • 1 cutting board
  • 1 Bowl

Ingredients 

  • 2 zucchini, cut into dials
  • 2 yellow squash, cut into dials
  • 1 container mushrooms, cut in half
  • 1/2 c olive oil
  • 1/2 onion, sliced
  • 3/4 tsp Italian seasoning
  • 1/2 tsp garlic salt
  • 1/4 tsp Lawrys, seasoned salt

Instructions 

  • Slice zucchini and yellow squash into dials. The thinner they are the softer they will get. I would recommend 3/4" thick so they all are the same consistency when done. Slice mushrooms in half.
  • Pat pieces dry with paper towels so oil will stick. Put all vegetables in a bowl and toss together gently. (if you want to add 1/2-1 full precooked sausage link diced into bite size pcs., add that now too)
  • Pour olive oil on top and toss gently, then sprinkle in all seasonings in bowl and gently toss one more time.
  • Add half of your vegetables into your air fryer, close, and set to 400 degrees for 10 minutes. I did not bother shaking or tossing halfway through and they came out amazing.
  • Remove, enjoy, and add other half at 400 degrees for 10 minutes to finish cooking batch.

Video

Nutrition

Serving: 3oz, Calories: 185kcal, Carbohydrates: 5g, Protein: 2g, Fat: 18g, Saturated Fat: 3g, Sodium: 201mg, Potassium: 355mg, Fiber: 2g, Sugar: 3g, Vitamin A: 261IU, Vitamin C: 23mg, Calcium: 26mg, Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Main Course, Side Dish
Cuisine: American
Tried this recipe?Mention @thetypical_mom or tag #thetypicalmom!
Top image: An air fryer basket filled with air fryer vegetables like sliced zucchini, mushrooms, and chunks of sausage. Bottom image: A close-up of the same ingredients highlighting the mixed veggies and sausage. Text reads "Air Fryer 'stir fry' killer veggies and sausage.
best brussel sprouts recipe
Sliced zucchini and squash with olive oil on a cutting board, alongside a bowl brimming with air fryer vegetables like mushrooms, zucchini, and squash. Text overlay reads "Best Air Fryer Vegetables".

About The Typical Mom

Justine is the creative mind behind The Typical Mom and The Typical Family on YouTube. She began blogging about easy recipes, budget friendly activities for kids, and fun family travel destinations in September 2012.

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4.93 from 14 votes (1 rating without comment)

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30 Comments

  1. In you instructions, you say to cook half of the vegetables for 10 minutes, then add the other half of the vegetables. Do you mean that I should remove the cooked vegetables from the air fryer and add the rest of the raw vegetables and cook for another 10 minutes? Thanks for your help.

  2. I made it and was very good. Next time I will not use that much oil (1/2 c). That was just too much oil.

  3. Such a fresh and delicious way to use my air fryer. Love all the traditionally deep fried foods cooked in it – but fresh veggies were something new to me. PERFECT texture and flavor!

  4. This was great. The second time I made this, I mixed 1/4 cup herb-flavored olive oil with a package of ranch dressing mix. Tossed the veggies in that and they were delicious!

  5. I love this recipe! I am counting calories right now and I just want to know what is considered one serving for the 185 calories?

  6. I love using my air fryer for vegetables – so delicious! These vegetables sound absolutely delicious!

  7. I never get tired of eating vegetables. Always fresh, always healthy – can’t wait to give your recipe a try!

  8. Am I a terrible person if I’m happy these are healthy so I can fill them in ranch? Delicious!