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Easy Crockpot Peanut Clusters Recipe

Easy Crockpot peanut clusters recipe that’s perfect during the holidays. Cheap, sweet and salty chocolate dessert everyone loves.

Crockpot Peanut Clusters

Crockpot peanut clusters are so easy and yummy! A super easy Crockpot recipe we make during the holidays and year round when friends come over. (affiliate links present)

This quick easy dessert recipe requires only a few ingredients, which I love. You could add some raisins too if you like!

Make sure your nuts are salted so you get that great combo of sweet and salty YUM in your Crockpot chocolate candy treats. Use your favorites. Love walnuts or pecans are better…use what you love really. Make them all in different batches so everyone can choose their own favorite bites.

If you too love slow cooker recipes of all kinds, you’re going to go crazy over this one. First let’s go over a few resources:

For the best Crockpot recipes we have a bunch here on The Typical Mom blog.

crockpot

Here are a few questions you have if you have never made dessert in a Crockpot before:

Can you bake in a slow cooker?

Yes! We have made things like this Crockpot lava cake before, a dump cake, and these chocolate covered peanut clusters are great.

Can I use regular chocolate bar for baking?

Yes, but it will be quite a bit sweeter than Baker’s baking bar. Chocolate chips are used with this to add sugar to the mix.

What is the best brand of chocolate chips?

Typically I buy what is on sale. I don’t find store brand that much different than more expensive varieties…typically. Ghirardelli is probably top of the list if it is a reasonable price, I’ll choose that.

Where do the best peanuts come from?

Very few are actually grown in the U.S. Asia, Africa, Australia, and North and South America, India and China account for the majority of what is on the market today. Planters is the most popular brand.

This will cost you $15-$20 total depending on what brands you’re choosing. Pretty good for feed a bunch.

peanut clusters

If you’re having a big cookie exchange this is a great filler in those Christmas tins too. Doesn’t take a lot of time or effort but looks like it does.

You literally throw everything in, stir when it’s melted, and then glob it on some parchment paper until it cools. At that time it will stiffen up. If you want that done faster just pop a sheet full in the fridge.

crockpot chocolate clusters

Peanut Cluster Ingredients

Of course you can choose salted or not but having that bit of contrast makes them that much better. I’d suggest Planters salted and shelled nuts in a jar.

  1. Salted dry roasted peanuts
  2. Milk chocolate chips with German chocolate baking bar
  3. A Crock pot of course
  4. White almond bark
  5. Parchment or wax paper

You could add a handful of raisins and/or dried cranberries too. I have done this before for holiday gifts and they were a real hit! Use some pretty ribbon and clear baggies to make it pretty for any occasion or bake sale.

Crockpot chocolate Peanut Clusters

Chocolate Peanut Clusters

You can really vary these in a multitude of ways. If you want pure white chocolate combined with cranberries for a pretty combo, that is great. Either way just use the measurements listed, and hours stirring at the end.

Paper towels are handy to have nearby because fingers can get quite sticky with the melting chocolate as you transfer them to the sheet to harden at room temperature.

I imagine you could even stir in some colorful chocolate candy coating pieces (like M&Ms) to create a colorful swirl.

slow cooker Peanut Clusters

You could even make a version of our haystacks candy recipe this way too. Prep is literally less than 15 minutes and it only takes an hour to heat through to perfection.

Time needed: 1 hour and 10 minutes.

Crockpot Peanut Clusters

  1. Add ingredients

    Put almond bark, chocolate chips and German chocolate chunks in your slow cooker. Cover with peanuts, do not stir.

  2. Cook

    Close lid and heat on high setting for 1 hour. Stir contents so all nuts are nicely coated.

  3. Set

    Use a tablespoon and scoop a heaping scoop full on to wax or parchment paper. Leave out in cool room to harden, or put in fridge to solidify faster. Enjoy.

How to store peanut clusters

Remember that these will be sensitive to heat. Put them into an airtight container and I like them in the fridge. Cold salty sweet morsels are the best, but not frozen. (I have too many crowns for hard bites)

peanut clusters recipe

Having a get together where you want a variety of YUM on several tables around your house? Make our party punch recipe too, that always brings smiles to faces all around.

We have a lot of fun Christmas cookie recipes we love making this time of year too. A few favorites are:

Want to see a few of my favorite things you might want to write on your Christmas list this year??!! 😉 Take a peek and see how many you might already have…twinsies!

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Then sign up for my free newsletter, and follow me on Pinterest! 😉

***** If you LOVED this recipe give it 5 Stars below and let everyone know what you thought about it. 😉

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My girls and I always have a good time mixing things up with this basic recipe each year. If you have a cookie exchange, pop a few into each persons bag or tin and I bet they’ll ask you how you made them.

If you want to make this even faster, try our Instant Pot peanut clusters recipe!

peanut clusters recipe

Below is a printable recipe you can keep on hand in your folder. OR just come back year after year to remember how easy they are to make. We love to “see” you on an ongoing basis you know. 😉

Crockpot Peanut Clusters

Easy Crockpot peanut clusters recipe that's perfect during the holidays. Cheap, sweet and salty chocolate dessert everyone loves.
Course Dessert
Cuisine American
Keyword chocolate, clusters, crockpot, peanut, slow cooker
Prep Time 10 minutes
Cook Time 1 hour
Servings 24
Calories 421kcal
Author The Typical Mom

Ingredients

Instructions

  • Put almond bark, chocolate chips and German chocolate chunks in your slow cooker.
  • Cover with peanuts, do not stir.
  • Close lid and heat on high setting for 1 hour.
  • Stir contents so all nuts are nicely coated.
  • Use a tablespoon and scoop a heaping scoop full on to wax or parchment paper.
  • Leave out in cool room to harden, or put in fridge to solidify faster. Enjoy.

Video

Nutrition Facts
Crockpot Peanut Clusters
Amount Per Serving (1 oz)
Calories 421 Calories from Fat 243
% Daily Value*
Fat 27g42%
Saturated Fat 13g81%
Cholesterol 2mg1%
Sodium 24mg1%
Potassium 211mg6%
Carbohydrates 37g12%
Fiber 3g13%
Sugar 31g34%
Protein 8g16%
Vitamin A 32IU1%
Vitamin C 1mg1%
Calcium 46mg5%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
Recipe Rating




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