This Instant Pot sloppy joe casserole is my kids favorite dinner. All the best flavors of our 3 ingredient sloppy joes but with pasta instead of a bun. Packed with flavor I tell you!
Our newest super easy Instant Pot sloppy joe casserole dinner idea was a real hit with the kids. It was so easy and I dare say it was almost better the next day! On our list of easy Instant Pot recipes that’s family friendly! (affiliate links present)
Ninja Foodi Sloppy Joe Casserole
I don’t know if it is because my family came from the midwest but there is something about a casserole for dinner that just hits the spot. You too should try to combine a few of your favorite dishes with noodles or rice to make a one pot meal like this.
Just like our Instant Pot sloppy joes, it has a short cooking time and thickens a lot as it sits. So if you want a small bowl of really thick mixture of goodness just let it sit and cool for 5-10 minutes. Top with cheese and love. In a Foodi the only difference is to use the lid that is not attached.
If you are new to pressure cooking we have a lot of easy one pot meal recipes for you here. To begin with let’s start with a few basic tips:
- Make sure to Bookmark our InstaPot recipes page. We add new ones each week!
- Then PRINT this —–> Instant Pot cooking times cheat sheet that will help you understand how long meat, vegetables and beans take to cook in your pressure cooker.
- I HIGHLY recommend you buy this non stick pot.
- You should know how to deglaze a pressure cooker after sautéing but it won’t have as many issues with this better liner.
For reference, this is the model I have (a 6 quart) and use for all recipe creations.
Ingredients
- Pressure cooker is needed. If you have an Instant Pot I HIGHLY suggest you get a non stick pot. It will almost eliminate the false burn notices for all recipes.
- Ground beef – I use 1/2 lb. of this and 1/2 lb. of spicy ground sausage, you could use ground turkey too
- Small noodles – I used these spirals but you could use shells too
- Manwich, I used a large can
- Onions can be diced fine or left out entirely
- Bell Pepper is optional as well but makes it a bit heartier with more texture
- Diced tomatoes – I like petite diced in the can
- Water or beef broth will add more flavor
- Add a bit of chili powder for some heat if you like
Variations
Now this uses fresh or defrosted meat. You could use any type of ground meat you prefer, I like half beef and half spicy sausage myself to add a bit of heat. In the event that you needed to follow our Instant Pot Frozen Ground Beef directions you would want to do that first, drain, break up pieces and continue with directions below.
with elbow macaroni
As for the noodles I will use whatever shape I have in my pantry. Medium sizes are best for the cook time of 3 minutes so they stay just a bit al dente but still tender when cooked in the sauce under high pressure. Shells and spirals are usually what I have on hand. Small macaroni may need 2 minutes instead but that depends on preference.
spicy
You could make this spicy with a pinch of dice jalapenos, more chili powder, red pepper flakes or dry Sriracha. I would start with a smaller amount, taste when done and adjust to your liking as it is hard to tone it down if you’ve added too much.
How to Make Instant Pot Sloppy Joe Casserole
- Put pot on saute setting, normal, and add olive oil.
- Add ground beef and sausage, diced onions and bell peppers.
- Cook until meat is no longer pink. Turn pot off.
- Drain, and return pot to IP.
- Add a bit of your beef broth into your pot to scrape any stuck on meat off the bottom (called deglazing) so false burn notice doesn’t pop up.
- Add all other ingredients into your pot to create your sloppy joe mixture except for noodles.
- Pour noodles on the very top and gently push down so they are submerged in the liquid, do not stir.
- Set pressure cooker to pressure, high, for 3 minutes.
- Quick release when done, serve topped with cheese!
If you wanted to make it like our Jiffy sloppy joe casserole with cornbread I would just bake some muffins in oven with medium heat until fluffy on the side and serve together. I usually serve this as is with just some shredded sharp cheddar cheese on top but that is up to you.
Do you have to boil noodles first to make a casserole?
Not in this case. When using a pressure cooker as long as the pasta pieces are gently submerged into the liquid below it will “boil” in the sauce. That is the magic of this multi function pot. One thing you do want to remember though is to not stir. Hard raw noodles on the bottom will likely trigger the burn notice.
How do you doctor up sloppy joes?
Add noodles like we did here!! Think outside of the box when it comes to this comfort food. Yes the base is sauce and meat but beyond that dice up some onions, bell peppers or even add a bit of sweetness with a sprinkle of brown sugar and pineapple tidbits if you like! Love spice? Add some sriracha.
Can you boil noodles in Manwich?
You can and it gives them a lot more flavor than just water. Here we show you how it is done in a pressure cooker but you could do it on the stove in a pot too. Add a bit of water to thin it out, submerge your noodles when it starts to bubble and boil until al dente! Gives your penne or elbow macaroni a ton of flavor.
After you try this one you’ve got to try a few other Instant Pot recipes we have here on The Typical Mom. We’re all about pressure cooking I tell you.
- You can leave out the onion and bell peppers but they soften nicely as they cook. They also give it a nice flavor and texture to this Instant Pot casserole.
- Instant Pot stuffed pepper casserole is a deconstructed version of this meal with a thick tomato sauce, rice and peppers
- Cheesy Instant Pot chicken parmesan casserole is a fave.
- Pressure cooker lasagna casserole is super yummy and way easier to eat than with big floppy noodles.
There are 5 of us and whenever I can come up with a dinner everyone likes that’s less than $20 it’s a real winner. Like I said, the next day I had a bit of leftover and warmed it up in the microwave. It was really flavorful!
Our sloppy joes casserole is now our list of favorite Instant Pot dinner recipes. Just high pressure and serve in no time.
Instant Pot Sloppy Joe Casserole
Equipment
- 1 pressure cooker
Ingredients
- 1/2 lb spicy ground sausage, (or you can use 1 lb. ground beef to be milder)
- 1/2 lb ground beef
- 2 tbsp olive oil
- 2 c noodles, we used rotini
- 2 c beef broth, or water
- 1 c bell pepper, diced, optional
- 1 can petite diced tomatoes, 14.5 oz
- 1 can Manwich, 24 oz (large can)
- 1/2 onion, diced
Instructions
- Put Instant Pot on saute setting, normal, and add olive oil. When warm add ground beef and sausage.
- Add diced onions and bell peppers.
- Cook until ground beef and sausage is no longer pink. Turn pot off. Drain, and return pot to Instant Pot. Add a bit of your beef broth into your pot to scrape any stuck on meat off the bottom (called deglazing) so false burn notice doesn’t pop up.
- Add all other ingredients into your pot except for noodles.
- Pour noodles on the very top and gently push down so they are submerged in the liquid, do not stir.
- Set pressure cooker to pressure, high, for 3 minutes.
- Quick release, serve!! Will thicken as it sits too. Can top with cheese for added goodness.
Video
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Can I make this in a crock pot? I dont bave a pressure cooker.
I have a new instant pot and just discovered your website. It seems to be very interesting.
Can I replace Manwich by something else in this recipe. I don’t think it is available here in my area.
Thank you.
Made this tonight, precisely according to directions. I did not stir after I added macaroni, but got the burn notice before it pressurized! Had to stop, stir bottom, re-do, re-seal, then it finally sealed & cooked. Why the burn notice?
Ok so some pots seem to be a lot more sensitive than others. I think in over 2 yrs. of using mine I’ve had it maybe 2-3 times. Most times it doesn’t mean anything is burning but maybe you didn’t deglaze the pot after sauteeing your meat. I have in the post the non stick pot I highly suggest everyone getting because it almost eliminates this from coming on. It’s a game changer.
Making tonight – using my IP for only the third time. Nervous about making pasta!
Works perfectly!
Can this be made in a crock pot?
Looks good! I might make it with frozen meatballs for this time as I don’t have any ground meat – beef or poultry, on hand at the moment!