This is how to cook frozen burgers in the oven without defrosting them! Moist and delicious ground beef or turkey patties oven baked perfectly. Love cooking outside? We even have instructions on how to grill frozen burgers too!

how to cook frozen burgers
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Wondering how to cook frozen burgers in the oven? We have directions for you here. If you only have frozen ground beef on hand you can still save dinner. Cooking frozen meat this way will still come out tender and delicious baked in an oven instead of the grill. Sheet pan hamburgers are so quick and easy. (affiliate links present)

How to Cook Frozen Turkey Burgers in the Oven

You would follow the same directions and timing below for either ground beef or turkey. The biggest variation will be if yours are much thicker than mine, see above.

Other than that it should remain the same. Want cheese on top? Just add it 1-2 minutes before time is up so it can melt and get ooey gooey.

Cheeseburgers are our favorite with a slice of sharp cheddar cheese. Of course you’ll want to have your favorite toppings available once these are done too. Fluffy buns, tomato slices, lettuce, mustard and ketchup are a given. I implore you to add slices of pickles and even some potato chips inside too though!! Let me show you how easy this is to do y’all…..

frozen hamburgers

How to Cook Frozen Hamburger Patties in the Oven

We first shared the best frozen foods in air fryer earlier this year and that was a hit. In fact, all of my tips on how to cook frozen food are very popular, mostly our Instant Pot frozen roast recipe. Seriously, if you haven’t tried that you are missing out. You’d never know it was rock hard a few hours beforehand.

You will need two pieces of “equipment” to get this done. You most likely have both of these in your cupboard already.

  1. You’ll want a baking sheet with foil wrapped on the top for easier cleanup later.
  2. Laying a wire rack on top of that will allow the grease to drip away from the meat so it can get a bit crispy on the outside.
  3. Choose your favorite brand of hamburgers straight out of the freezer.
  4. Salt and pepper sprinkled on both sides as it bakes will add some flavor.

That is literally it. You just preheat your oven, pop these in as you see here and add cheese at the end if you want. At the same time you can follow how to cook frozen bacon in the oven and top each one with a slice or two too.

Do you need to flip burgers in the oven?

Not in this case. If you didn’t put them on to a wire rack then yes I would recommend that. In this case the hot air can circulate underneath them well AND the grease drains away from the meat too so they can get crisp a bit on the outside.

Frozen Burgers in the Oven

How long to cook frozen burgers in oven 425

It only takes about 10 minutes to get them warm to the center and perfectly moist! If you set to 350 degrees it will take longer but the outsides won’t get golden brown like you see above. Any higher and you’ll get a nice crisp but the insides may not heat all the way thru so this is your go to.

Ok so here is a question you might have on your mind right about now: There is detailed instructions provided below in the printable recipe card. I want to quickly explain how simple this is to make here though first.

Are frozen hamburgers as good as fresh?

Taste wise you most likely will never know the difference. The biggest difference between the two is fresh spoils rather quickly and the other will last for months safely in your freezer. Whether defrosted or cooked from frozen like we explain here you can get tender protein either way.

Can you bake ground beef patties straight from the freezer?

Yes! We will show you how to do that right here. You can do the same with turkey patties as well. You’ll need to separate them first so they cook evenly and heat all the way around to defrost and then bake to moist and tender inside. A great way to cook frozen hamburger meat.

Cooking Frozen Burgers

Once you do this you may never worry about dinnertime again. We’re all forgetful at times and cooking meat from frozen has been a game changer for me.

  • First preheat oven to 420 degrees. Wrap the top of your baking sheet with aluminum foil. Lay a wire rack on top. Place as many frozen turkey or beef patty burgers on top without overlapping.
  • Sprinkle frozen burger patties with salt and pepper. Bake on middle oven rack for about 15 minutes (timing will vary with thickness and how well done you want them).
    • Open oven and flip each one over on to the other side.
  • Continue baking frozen hamburger patties for 10 minutes cooking time. Use meat thermometer to see if they’ve reached 160 in the center.

If you want to add cheese add 1 slice on each now and bake for 1 minute to melt. Remove, season again and serve on buns.

how to cook hamburgers

How to Cook Frozen Burgers on the Stove

You will want a bit of water for this method. At first you’ll want to steam them essentially with a lid on and enough liquid to just cover the bottom of the pan.

Over medium high heat cook covered until the middle is no longer raw. Then remove lid and flip burgers over. Cook until water evaporates and until both sides are browned.

Want to cook Instant Pot frozen ground beef? This works well if you just want to use the cooked hamburger in a casserole after that, not necessarily for patties. For that I would suggest reading our how to grill frozen burgers post linked at the top of this post instead. Those turn out amazing.

grilled frozen hamburgers
frozen hamburgers

What is the best way to cook frozen beef burgers?

There are so many you would have to try them all and choose! We aren’t done yet, this is how to cook Frozen Hamburgers in Air Fryer too. It works similarly to the oven because there are small holes in the air fryer basket so the grease can drain away.

Cooking burgers this way is great if you don’t want to heat up your whole house. We do the same thing for quick meals like air fryer frozen chicken patties and more.

All of these methods take less than 30 minutes time. Whether you make hamburgers in the oven, smoke hamburgers or grill on your barbecue you’ll have a protein packed meal everyone will love.

Now what do you do with the meat that may be leftover? Either warm the next day and use a fresh bun or you can break it up and throw it into some spaghetti. That is what we do quite often because I hate to waste food. You may be the same way so I like to provide options for next day ideas.

How to Cook Frozen Burgers in the Oven
frozen burgers
4.77 from 13 votes

How to Cook Frozen Burgers in the Oven

By The Typical Mom
This is how to cook frozen burgers in the oven without defrosting them! Moist and delicious ground beef or turkey patties oven baked.
Prep: 5 minutes
Cook: 25 minutes
Servings: 8
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Equipment

  • 1 baking sheet
  • 1 wire rack

Ingredients 

  • 4-8 hamburgers, frozen patties
  • 1 pinch salt and pepper

Instructions 

  • Preheat oven to 420 degrees F. Wrap top of baking sheet with foil and lay a wire rack on top. Place as many frozen burgers on top without overlapping as you want.
  • Sprinkle all with salt and pepper and bake for 15 minutes. Open oven and flip each one over on to the other side.
  • Continue baking for another 10 minutes. If you want to add cheese add 1 slice on each now and bake for 1 minute to melt. Remove, sprinkle with salt and pepper again and serve on buns.

Video

Nutrition

Serving: 1oz, Calories: 115kcal, Protein: 8g, Fat: 9g, Saturated Fat: 4g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 4g, Cholesterol: 30mg, Sodium: 47mg, Potassium: 152mg, Calcium: 4mg, Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Entree, Main Course
Cuisine: American
Tried this recipe?Mention @thetypical_mom or tag #thetypicalmom!

About The Typical Mom

Justine is the creative mind behind The Typical Mom and The Typical Family on YouTube. She began blogging about easy recipes, budget friendly activities for kids, and fun family travel destinations in September 2012.

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10 Comments

  1. I appreciate that you have instructions for both beef and turkey burgers. It’s much easier to do than I thought and less mess than on the stove top.

  2. This is such a useful post because I often forget to take things out of the freezer 😐 Haha. So it’s GREAT to have these instructions handy!

  3. These came out perfect from solid frozen. I left mine in for 15 after flipping but they were 1/3 pound burgers. Great technique when you can’t grill

  4. This is exactly what I was looking for, thank you. Short and to the point. I look forward to reading your other recipes!