Air fryer pigs in a blanket with crescent rolls at 400 or in air fryer is here. My kids favorite snacks like our easy air fryer hot dogs but wrapped in dough so the outsides are crunchy with a tender center to dip in all the things.

pigs in a blanket air fryer
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If you ask my girls these air fryer pigs in a blanket are true perfection! Now that they’re older they can make this easy air fryer recipe themselves, a great way to start cooking I say. (affiliate links present)

Air Fryer Crescent Dogs

Who doesn’t remember these as a child. I mean you can use small smokies to make them or regular sizes like we did. Either way everyone loves every bite when I bring these out for lunch time. Use your Ninja Foodi to make these just the same.

We are using refrigerated crescent dough which makes things so easy. You could use a tube of rolls too but those are more dense so this is what we prefer. Make whole or slice in half to make mini pigs in a blanket for kids too.

If you love extra crispy food and quick recipes, here are some resources to start with:

A close-up photo of a hand pulling out the basket of an open air fryer on a light-colored surface. The interior of the air fryer basket is empty and features a mesh design, perfect for cooking your favorite dishes like bang bang shrimp. The edge of the air fryer has a latch mechanism for securing the basket.

If you were making these for little hands you will be the hero of the day, seriously. You can slice your wieners in half or even thirds. Cut your dough into strips so it just wraps around them enough to cover them and air fry! You won’t need quite as long as the cook time listed below and can make more at a time.

Ninja Foodi Pigs in a Blanket

With the Foodi you will use the lid that is attached to make these. You could even use a Ninja Foodi Grill to make the best pigs in a blanket recipe ever. Even my teens have made them all by themselves which I love. It gives them an opportunity to “cook” when they want a snack. As for the best weiners I love Hebrew National personally.

They have a great snap on the outside and are made from quality meats. I mean go for what type you like but we have done alot of testing and there is a difference.

Air Fryer Pigs in a Blanket

You could add cheese too but just know that it will be messier in the basket. If you don’t care then go for it. Use kraft slices cut into strips and wrap on before your dough. It will melt in between the two and add another layer of yum. Now let’s talk about the pigs in a blanket ingredients you’ll need:

Ingredients

  1. Can of refrigerated crescent rolls or sheet
    1. occasionally you can find what says sheet on the outside, this is better because there are no perforations
  2. Hot dogs
    1. my favorite is Hebrew National or any brand that offers uncured meat
  3. Non stick cooking spray, olive oil spray is my jam
  4. Knife to score the wieners

What is a crescent roll?

Well, it’s pretty much a crescent shaped puff pastry. Pillsbury makes this type of pre made puff pastry dough you see here. It was invented in the United States in the 1960’s and is used for a multitude of recipes such as this one.

What can you use instead of crescent rolls?

I like to use refrigerated biscuits that have been flattened a bit. If I don’t have those on hand I will defrost Rhodes frozen rolls for about 45 minutes and press those flat too. The biggest difference between using biscuits or rolls and crescents is the texture, those aren’t as flaky.

How to Make Pigs in a Blanket with Crescent Rolls

It is simple with this refrigerated dough. You just pull out your dogs, it is best if you set on paper towels to remove outer moisture. Wrap in the dough to coat and seal the edges. Then bake or air fry as you wish until golden brown

A hand pinching perforations on crescent rolls dough

Can you make pigs in a blanket with homemade dough?

Of course you can if you have the time. If you want to make homemade pretzel dough and wrap that around instead you can try that. Pizza dough would work too but won’t be as fluffy as crescents. Since they didn’t have crescent sheets at my local grocery store I just pinched all of the perforations together so it was pretty smooth.

  • Then I made it easier on myself by using a pizza cutter to create strips width wise to wrap around my hot dogs.
  • This worked pretty well and start to finish they were done in less than 10 minutes!

I suppose you might be able to use puff pastry too but I haven’t tried that. You just don’t want a dough that is really thick or else the inside will remain doughy while the meat is overcooked.

Rolled-out crescent roll dough sliced into strips with a pizza cutter

How Long to Cook Pigs in a Blanket in Air Fryer

If you are using the Foodi pot, use the lid that is attached to make these. Now to ensure your hot dogs get warm inside too I scored one side three times with a knife as you see here. That was key to not ending up with perfection outside and cold meat inside.

  • Leaving them inside your air fryer basket for a few minutes once the cook time is up is an important step in the process too. 
  • Yes you could use cocktail franks instead but to me that would be really labor intensive so I used whole weiners instead.
  • I also think preheating your air fryer is an important step too. This step ensures that you’ll get an even cook throughout your cook time.
    • If you forget don’t freak out, it just will take an extra minute or so.
  • In just 3 minutes the outsides were a golden brown BUT I made sure to leave them in for another three minutes in order for the insides to warm.
    • I used this same technique when making air fryer frozen corn dogs.
    • This step was very important, otherwise the hot dog inside ended up being slightly cold. NO good.

Now just roll ’em up! Since the crescents are a bit sticky when they’re raw I decided to spray the inside of my basket with olive oil spray, that helped a lot.

If you wanted to make this into an appetizer of sorts you could very easily use lil’ smokies and follow these same instructions. I might take off a minute though and test to see how brown they got.

best pigs in a blanket recipe

How to cook frozen pigs in a blanket in air fryer

If you want a quick snack you can find these already made in the freezer section of your grocery store. Typically they are made with tiny smokies. In that case you would want to follow the bake time on the back which should be around 375 degrees F. Preheat before adding into the basket and cook for 10 minutes or until browned.

A hand holds a raw hot dog ready to wrap in crescent dough ready to wrap and bake.
pigs in a blanket with biscuits

How to Cook Pigs in a Blanket at 400

Without your air fryer cook pull apart pigs in a blanket in the oven is here now too! I like a bit of a higher temperature to get a nice crisp on the outside and the insides don’t take long.

  1. You will follow the same prep as you see above and explained below.
  2. I like to line a baking sheet with parchment paper.
  3. Once oven is preheated to 400 degrees F and dogs are set on sheet put them in
  4. Bake for 9-10 minutes or until dough is puffed up and golden brown in color
  5. Jump to recipe and get started!

Want to make just plain crescent roll wrapped hot dogs? Of course you probably want to serve these with ketchup and regular yellow mustard BUT our 4 ingredient mustard pretzel dip is our favorite dipping sauce!

How long can you keep cooked pigs in blankets?

I will say that any leftovers will have a weird texture when you reheat them. You can save once cooled in a bag in the refrigerator up to 3 days. When reheating it is better to do so in a preheated air fryer at 400 for 2 minutes to crisp up the outsides.

Pull Apart Pigs in a Blanket
A hand holds a baked crescent roll wrapped around a hot dog, reminiscent of classic air fryer pigs in a blanket. In the background, more wrapped hot dogs rest on a white plate. A bottle of mustard is partially visible to the right.
4.67 from 6 votes

How Long to Cook Pigs in a Blanket

By The Typical Mom
How long to cook pigs in a blanket with crescent rolls at 400 in oven or air fryer! Hot dogs wrapped in dough crunchy to perfection.
Prep: 5 minutes
Cook: 3 minutes
Servings: 6
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Equipment

  • 1 air fryer or baking sheet

Ingredients 

  • 6 hot dogs
  • 1 roll crescent rolls, or crescent sheet is better

Instructions 

  • Roll out crescent roll sheet but do not pull pieces apart, rather pinch perforations so it is one solid sheet. (sometimes you can find what says crescent sheet on the outside, that is better)
  • Use a pizza slicer widthwise to slice 2" long pieces.
  • Score each hot dogs 3 times (not all the way through) on one side (see photo).
  • Start with the bottom of the crescent and hot dog and roll it up to the top so almost the whole hot dog is wrapped (ends will be showing).
  • Air fryer – Spray inside of air fryer basket with non stick spray and place wrapped dogs inside preheated basket at 360 degrees for 3 minutes, then leave them inside the basket without opening it for 3 more minutes to continue to warm the inside of the meat.
  • In the oven – put into preheated oven at 400 F for 9-10 minutes or until dough is golden brown

Nutrition

Serving: 2oz, Calories: 112kcal, Carbohydrates: 8g, Protein: 5g, Fat: 7g, Saturated Fat: 2g, Cholesterol: 20mg, Sodium: 309mg, Potassium: 66mg, Sugar: 1g, Calcium: 11mg, Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Entree, Main Course, Snack
Cuisine: American
Tried this recipe?Mention @thetypical_mom or tag #thetypicalmom!

About The Typical Mom

Justine is the creative mind behind The Typical Mom and The Typical Family on YouTube. She began blogging about easy recipes, budget friendly activities for kids, and fun family travel destinations in September 2012.

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4.67 from 6 votes

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14 Comments

  1. I am trying to make these but the outside cooked and the inside is still uncooked, gooey dough.

  2. I’ve made these several times. Just made them for my husband tonight and said that they were really good! Made tator tots in air fryer too. A nice, quick meal.

  3. Very good just made these but I sliced the hot dogs (only about 3/4 of the way through them) down the center and spread them open and inserted sliced cheese then wrapped them and cooked them definitely a recommended addition

  4. So excited to make this recipe! My hotdogs are frozen, should I thaw them before cooking? Thanks!!

  5. Just made these and they were a hit! Had to add 30 seconds to the cook time to adjust for my old air fryer. I used turkey dogs since I don’t eat pork or beef and i sent the recipe to my vegetarian daughter who just got the same air fryer you have figuring she can use fake meat dogs of some sort lol.