Salted Caramel Chocolate Chip Cookies

Salted caramel chocolate chip cookies are the bomb!! You’ve got to try this salted caramel recipe for dessert, really easy to do.

Do you love just about anything that has salted caramel in it…..me too! I thought I would do a twist on the traditional cookie and make salted caramel chocolate chip cookies for a treat this weekend and they came out amazing (addicting). Here’s the best milk and cookie recipe ever. Sponsored by a2 Milk.

Salted Caramel Chocolate Chip Cookies for Two

If you want to make a small batch of cookies with this you can. You can bake just a few using our air fryer cookies timing and temp. Or bake a few and freeze the rest.

• With semi sweet chocolate, caramel, and a hint of salt these cookies are so good. Paired with a tall glass of milk of course.
• Most of the ingredients you probably have at home already (win), except maybe the caramel squares (you MUST add those).

If you veer away from recipes using milk, because of tummy issues there’s a great alternative out now called a2 milk. One of my daughters has had such problems and this new milk is free from the a1 protein that causes such issues.

It tastes the same as what we used to purchase so all of us can enjoy it with her at dinner time and when it’s time for a treat like this. 😉 Now you’ll want to get out your mixer for these salted caramel chocolate chip cookies. You can use a hand mixer or just do it by hand but it is SO much easier if the machine does the work for you. I’m all about easy. 😉 

Dairy Free Caramel Chocolate Chip Cookies

I take my cookies out a bit early so the middle is still a bit soft and stays that way even when they are cooled off. You can use this or lactose free products or almond milk too.

If you want them crispier then brown them more, but for these salted caramel chocolate chip cookies it is best to undercook them just a bit. This means the caramel will stay ooey gooey even when they are a cooled.

Sprinkle a bit of your kosher salt on the top of the cookies before serving,. Pour a nice cold glass of milk, and get ready for the most amazing pairing you have ever had.

Salted caramel chocolate chip cookies recipe

1. Butter
2. Sugar
3. Brown sugar
4. Egg
5. Milk
6. Vanilla
7. Kosher salt
8. Flour
9. Baking soda and powder
10. Chocolate chips
11. Caramel squares

Everything should be able to be found at your local grocery store like Albertsons or even Walmart.

Chocolate Chip Cookies with Caramel

Looking for more quick easy desserts you’ll love?

• Try inside out caramel apples we have made here
• Pumpkin monkey bread is amazing during the Fall months. Or make air fryer monkey bread for a small batch treat.
• Chocolate banana cookies are yummy too
• Some caramel apple bread pudding

Using this type of milk in coffee drink recipes is helpful too. Then you can love some warm caffeine again.

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Salted caramel chocolate chip cookies

Salted caramel chocolate chip cookies that are both salty and sweet and a perfect treat.

Course Dessert

Cuisine American

Prep Time 15 minutes

Cook Time 12 minutes

Total Time 27 minutes

Servings 24

Calories 172kcal

Author The Typical Mom

Ingredients

• 2 sticks butter softened
• 3/4 c sugar
• 3/4 c brown sugar
• 1 egg
• 2 tbsp a2 Milk®
• 2 tsp vanilla
• 1 3/4 c flour
• 1 tsp kosher salt
• 1/2 tsp baking powder
• 1/4 tsp baking soda
• 1 1/2 c semi sweet chocolate chips
• 1/2 c diced caramel squares
• 1 large of a2 Milk® for drinking!

Instructions

• Preheat your oven to 375 degrees. Melt your butter a bit so it mixes well, add to your mixer with sugars and vanilla. Blend. 
• Add your egg and milk, then slowly blend. In a separate bowl add your flour, baking soda, baking powder, 1/2 tsp. salt, and mix. 
• Slowly add this dry mixture to your mixture with the wet ingredients. Slowly add your chocolate chips and caramel bits. 
• Spoon on to cookie sheet sprayed with non stick spray slightly and bake for about 12 minutes or browned on edges. Sprinkle the other 1/2 tsp. salt on top and eat!!

Nutrition Facts

Salted caramel chocolate chip cookies

Amount Per Serving

Calories 172 Calories from Fat 45

% Daily Value*

Fat 5g8%

Saturated Fat 2g13%

Cholesterol 7mg2%

Sodium 129mg6%

Potassium 107mg3%

Carbohydrates 29g10%

Fiber 1g4%

Sugar 20g22%

Protein 2g4%

Vitamin A 15IU0%

Calcium 28mg3%

Iron 1.2mg7%

* Percent Daily Values are based on a 2000 calorie diet.