Rice krispy treat pops are great baby shower desserts that you can make into any color, even rainbow rice krispie treats!! Want a quick cheap treat to make with your kids? They’re great as weekend sweets too.

rice krispy treat pops
Want to save this recipe?
Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week!
Please enable JavaScript in your browser to complete this form.

I think everyone loves rice krispy treat anything right! We have made rice krispie treat ornaments, in the shape of gingerbread men, and now here are some cute rice krispy treat pops! Perfect for a baby shower, Valentine’s Day treat, or a birthday party. (affiliate links present)

Rice Krispie Pops Dipped in Chocolate

Need them for a boy, just use blue chocolate and sticks! Here is what you will need to make them and the recipe too. SO easy to do and design with any colors and decorations you wish so they match your party theme!

Simple idea right…but most of the time the simplest ideas are the cutest (and least expensive to make too) right??!! There are a lot of ways you could make these desserts for a pink baby shower let’s say and not only have them out for a treat but use them as centerpieces too!

Use mason jars like this in the middle of each table with tissue paper or colored gems inside, stick your rice krispy pops inside and it’s part of your diy baby shower decor! Same goes with a birthday party. Here is what you will need and how to make them.

A white bowl filled with puffed rice cereal is placed on a white surface. The cereal is light, airy, and crisp, reminiscent of the texture in rice krispy treats. The edge of another object is slightly visible in the blurred background.

Ingredients

  1. Cake pop sticks or popsicle sticks work
  2. Rice Krispy cereal is typical, nice and small
  3. Marshmallows, I like mini size to melt better
  4. Butter to make the treats
  5. Wilton chocolate melts (in colors you want to use)
  6. Coconut oil to melt chocolate
  7. Sprinkles or decorations
Close-up of rice krispy treat pops on sticks, each partially dipped in chocolate and adorned with pink and white drizzles and sprinkles. These delightful treats are neatly arranged in a line on a pristine white surface.

How to Make Chocolate Covered Rice Krispie Pops

  1. You are going to start out by make rice krispy treats as directed on side of box.
  2. Use a 9×13″ pan for thinner or 9×9″ pan for thicker results. Pour in and use a piece of parchment paper on the top to press into the same thickness all the way across.
  3. Allow to cool and harden at room temperature for a few hours.
  4. Then cut into shape desired using cookie cutters.
  5. Remove from pan and hold in hand
  6. Push stick 3/4 way in.
  7. Melting chocolate chips in microwave is the easiest way to get it smooth.
  8. Then hold stick and dip treat into chocolate, allowing excess to drip off.
  9. Put sprinkles on a plate and gently press end with melted chocolate into sprinkles.
  10. Set on cookie sheet with parchment paper down to harden.
  11. Melt a different chocolate color desired to garnish the same way as above if desired. Use a fork to dip into colored chocolate and drizzle over rice krispy treat pops to add color if desired. Allow to harden

For more easy recipes, tips and free printables please LIKE The Typical Mom on Facebook and follow me on Pinterest! You can also sign up for my free weekly newsletter which is packed with goodies I know you’ll love. ๐Ÿ˜‰

Rice Krispy Treat Pops
5 from 2 votes

Rice Krispy Treat Pops

By The Typical Mom
Rice Krispy Treat Pops with a stick dipped in chocolate and sprinkles are easy desserts for a baby shower or birthday party.
Prep: 20 minutes
Cook: 6 minutes
Servings: 12
Save this recipe!
Get this sent to your inbox, plus get new recipes from us every week!
Please enable JavaScript in your browser to complete this form.

Equipment

  • 12 sticks
  • 1 9×13 pan
  • 1 Bowl

Ingredients 

  • 3 tbsp butter
  • 1 bag mini marshmallows
  • 5.5 c rice krispies
  • 1 bag candy melts
  • sprinkles

Instructions 

  • Pour cereal in a bowl. In a pot on stovetop over medium heat spray inside with non stick spray. Add butter and melt.
  • Once melted add marshmallows and stir consistently until melted. Immediately pour on to your cereal and stir until coated.
  • Spray 9×13" pan with non stick spray and pour in coated cereal. Use parchment paper to press in so it is flat. Allow to cool for 30 minutes in fridge, then take out to cool rest of the way until firm.
  • Slice into squares, lift out and push one end on to a stick or cake pop dowel.
  • In a bowl pour in your candy melts. Microwave according to the directions on the back of the bag until smooth.
  • Dip or spoon melted chocolate on top of cereal bar. Set on parchment paper to cool. If you want to add sprinkles do so while it is still warm and wet so it sticks.

Nutrition

Serving: 1oz, Calories: 201kcal, Carbohydrates: 36g, Protein: 1g, Fat: 6g, Saturated Fat: 4g, Polyunsaturated Fat: 0.2g, Monounsaturated Fat: 1g, Trans Fat: 0.1g, Cholesterol: 8mg, Sodium: 120mg, Potassium: 18mg, Fiber: 0.1g, Sugar: 21g, Vitamin A: 941IU, Vitamin C: 8mg, Calcium: 2mg, Iron: 4mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Dessert
Cuisine: American
Tried this recipe?Mention @thetypical_mom or tag #thetypicalmom!

About The Typical Mom

Justine is the creative mind behind The Typical Mom and The Typical Family on YouTube. She began blogging about easy recipes, budget friendly activities for kids, and fun family travel destinations in September 2012.

You May Also Like

5 from 2 votes (2 ratings without comment)

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.