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Home › Cooking Basics › Page 5

Cooking Basics

A 3 Ingredient Pie Crust rests elegantly in a round baking tin on a light marble surface.

Cooking Basics

3 Ingredient Pie Crust

Baked in the oven, this Dutch baby pancake rests perfectly in a white rectangular dish on a wire rack.

Easy Recipes

Pancakes in the Oven

A rolled-out pot pie crust is placed in a round pie dish on a light blue surface. A wooden rolling pin and a small cup of flour are visible nearby, ready for adjustments. The dough has a slightly uneven edge, adding to its homemade charm.

Cooking Basics

Pot Pie Crust

Learn how to make a pancake stack thats irresistible—fluffy pancakes topped with juicy strawberries and a spoonful of syrup cascading down in sweet harmony.

Beginner Cooking Recipes

How to Make a Pancake Stack

A buttered dinner roll on a plate, made even more delightful by starting with frozen rolls.

Sides

How to Bake Frozen Rolls

A bag of frozen peas cascades into a saucepan, landing softly on the wooden surface.

Sides

How to Cook Frozen Peas

lamb shoulder chops with mint leaves, mashed potatoes with gravy, and peas on a white plate offer a delightful twist on how to cook lamb shoulder chops.

Cooking Basics

How to Cook Lamb Shoulder Chops

Dried Lemons

Cooking Basics

How to Dry Lemon Slices Without Oven

A white frosted cake on a rabbit-shaped stand, topped with white chocolate curls, sits enticingly in front of a patterned background, seemingly asking: "How long does it take to bake perfection?

Cooking Basics

How Long Does it Take to Bake a Cake

A rich chocolate pie crust sits elegantly in a ceramic dish on a beige surface, complemented by a soft cloth in the background.

Desserts

Chocolate Pie Crust with Cocoa Powder

Open a bag of shredded cheese, revealing thin beige pieces, with an air fryer in the background, perfect for learning how to cook frozen hash browns to golden perfection.

Cooking Basics

How to Cook Frozen Hash Browns

A glass baking dish with a rich chocolate cake covered in glossy glaze showcases evenly spaced holes—a hallmark of how to make a poke cake.

Desserts

How to Make a Poke Cake

A hand expertly crumbles masa over a bowl filled with the same rustic dough, perfecting the art of making tamales.

Cooking Basics

How to Make Tamales Masa Dough

Stuffed whole chicken seasoned with herbs and filled with lemon wedges, nestled in a bowl.

Chicken

Stuffed Whole Chicken

In a food processor, create a vibrant pesto with pine nuts by blending spinach, grated cheese, and garlic cloves.

Cooking Basics

Simple Homemade Pesto with Pine Nuts

A piece of cooked chicken breast with a crispy, seasoned skin rests on a wire rack over aluminum foil. Perfectly cooked at 400 degrees for the right amount of time, the seasoning is evenly distributed, giving the chicken a golden-brown appearance.

Cooking Basics

How Long to Cook Chicken at 400

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