Here is a really easy peanut butter and grape jelly cookies recipe. Easy thumbprint cookie recipe with only 5 ingredients. Fun for kids to make. Peanut butter and jelly crossed a cookie and will be your child’s new favorite dessert for sure.

My girls and I love to bake….especially during the holidays! I remembered making a thumbprint cookie recipe with my Grandma and love to incorporate ones with memories when I am baking with my own kids. So here it is! Special thanks goes out to J.M. Smuckers® for sponsoring this post (originally published 10/15, affiliate links present)
We have our favorite recipes that we make each year, but like to incorporate a new one each year. This thumbprint recipe is super simple and only requires a few ingredients.
Peanut Butter and Grape Jelly Cookies
Next to my love of baking, involving my girls in the process and eating yummy desserts is fun. This is a must when making Christmas cookies in Dec. I am always looking for new desserts that are EASY to make.

Peanut butter and jelly thumbprint cookies
These are the ingredients you’re going to want to take out whether you fill with this duo or make lemon curd thumbprint cookies. Allow the butter to sit out and get soft but not melted for the right consistency.
- Flour
- Almond extract
- Sugar
- Vanilla
- Butter
- Smuckers Fruit & Honey spread is what we used
- Creamy peanut butter
First you will want to blend the softened butter and sugar together until smooth and add the almond and vanilla extract.


Jelly Thumbprint Cookie Recipe
Then add your flour and fold that in until it looks similar to this. Take a heaping tsp. full of dough, roll it in a ball and place on your un-greased cookie sheet. Go ahead and preheat your oven to 350 degrees now.
- Here is where you can get your kids involved. Of course they can roll the balls of dough, but the fun part is sticking their thumb in the middle to make room for the goodness.
- Mine love these as well as our cookies made with cake mix and the best ever peanut butter cookies
When making your thumbprint cookie recipe you’ll want to bake them at 350 degrees for about 12 minutes. You want them to be barely brown on the outer edges. Then take out to cool.

Peanut Butter and Jelly Cookies
They will harden more when they are taken out and are best a bit underdone so they stay moist and flaky. Once you have the dough set just scoop about 1/3 tsp. of peanut butter in the thumbprint hole. Then add about 1/2 tsp of Smuckers spread.
- We did half and half. Some had peanut butter and some just had our Triple Berry fruit spread. Both were good and such an easy thumbprint recipe.
Love this and want more? Try our peanut butter and jelly bars next!!
Want to see a few of my favorite things that I am totally obsessed with?? Take a peek and see how many you might already have…twinsies!
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Peanut Butter and Grape Jelly Cookies
Equipment
- 1 Bowl
Ingredients
- 1 c butter softened
- 2/3 c sugar
- 2 c all purpose flour
- 1/2 c jelly
- 1/3 c peanut butter smooth
- 3/4 tsp almond extract
- 1/2 tsp vanilla extract
Instructions
- Set your oven for 350 degrees
- Mix together all of your ingredients except for your pb&j
- Roll cookie dough into small balls and put on cookie sheet
- Use thumb to press down and make an indentation in each one
- Bake for about 12 minutes or until very light brown
- Spoon a bit of peanut butter inside each one followed by your jam and eat