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Easy Egg Roll Recipe

Super easy egg roll recipe that can be baked or fried. Lots of egg roll recipes here you can make for dinner or make dessert egg rolls too!

easy egg roll recipe

I’m all about easy recipes and making a dish that everyone in the house loves. I’ve been on an easy egg roll recipe kick lately. Creating unusual but combinations like pizza egg rolls and more!

I will share recipes for those below. This one is more traditional and is an easy egg roll recipe you can try at home, everyone will love it!

As with any other recipe feel free to leave off any ingredients you don’t care for or add more heat if you like things a bit spicy.

  • Here is how you make this easy egg roll recipe you can serve alone for dinner or as an appetizer too.
easy egg roll recipe

Easy Egg Rolls

I like egg rolls because they’re a great vehicle for filling with just about anything. We have even made dessert egg rolls that were amazing, and the kids love them because they’re a perfect finger food. Here is the recipe.

  • In order to see how to fill and securely close them, watch this video where we make a dessert version. The wrapping is the same idea for making all egg rolls. It’s really easy once you do one or two.

For more egg roll recipes we have a few more here. Our most popular are cherry cheesecake egg rolls, air fryer egg rolls and our pizza egg rolls!

easy egg roll recipe

Have a Ninja Foodi? Make this Instant Pot egg roll in a bowl in your pressure cooker.

Want to see a few of my favorite things that I am totally obsessed with or visit my Etsy shop?? Take a peek and see how many you might already have…twinsies!

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the typical mom

Easy egg roll recipe

Easy egg roll recipe you’ve got to try. Packed with flavorful meat or vegetarian too it’s a perfect Asian side dish or meal.
Course Side Dish, Snack
Cuisine Chinese
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 8
Calories 127kcal
Author The Typical Mom

Ingredients

Instructions

  • Heat your pan. Add sesame oil, pork, grated carrot, ginger, garlic powder, onion powder, soy sauce and a bit of salt & pepper. Cook until pork is cooked thoroughly.Remove from heat, add cabbage and carrot. Mix well. Preheat oven according to egg roll package directions, or heat oil and deep fry for 1 min or so on each side until lightly browned for crisper texture. Place egg roll wrapper corner pointing to you on a flat surface. Add a scoop of filling in the middle, fold in sides and roll. Grease a sheet pan with Olive oil if you are putting in the oven.
  • Place egg rolls on pan, bake for 10 mins. Flip. Continue baking until crispy and golden.
Nutrition Facts
Easy egg roll recipe
Amount Per Serving
Calories 127 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 3g19%
Cholesterol 30mg10%
Sodium 81mg4%
Potassium 162mg5%
Carbohydrates 2g1%
Protein 7g14%
Vitamin A 1305IU26%
Vitamin C 2.9mg4%
Calcium 12mg1%
Iron 0.5mg3%
* Percent Daily Values are based on a 2000 calorie diet.
Recipe Rating




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