Skip to Content

How Long to Cook Ribs in Oven at 350

How long to cook ribs in oven at 350 degrees is here. Baked ribs and vegetables is a great dinner where everything gets tender together. You really want to slow cook ribs in oven to get fall off the bone tender pork.

What Temperature to Cook Ribs in Oven for 2 Hours

Looking for how long to cook ribs in oven at 350 tonight? I will show you how you can not only cook your pork or beef until tender, but carrots and potatoes can be added too. One pot meals are what we are all about y’all, get ready for deliciousness. (affiliate links present)

How Long to Cook Ribs at 350 in Oven

Ribs are a popular dish for family gatherings and special occasions. They can be cooked in a variety of ways, but many people prefer to cook them in the oven. When cooking ribs in the oven, it is important to know how long to cook them at what temperature.

The general rule of thumb is to cook ribs at 350 degrees Fahrenheit for about 25 minutes per pound. However, this will vary depending on the type of ribs you are cooking as well as your personal preferences.

For example, if you like your ribs to be more well-done, you will need to cook them for a longer period of time. Similarly, if you are using a different type of meat, such as chicken or pork, the cooking time may also need to be adjusted. If you have a lot of time you can increase the cook time, lower the temp to slow cook ribs in oven 200 degrees for the MOST tender of them all.

How Long to Cook Ribs at 350 in Oven

Ribs in Oven at 350

Ultimately, the best way to ensure that your baked ribs are cooked to perfection is to use a meat thermometer. Insert the thermometer into the thickest part of the meat and watch for it to reach an internal temperature of 145 degrees Fahrenheit.

This will ensure that your ribs are juicy and tender without being overdone. Tender texture is the ultimate goal of this food. That’s what the difference is typically of restaurant YUM vs. at home.

  • 1.5 lbs of pork ribs are our choice, beef will always be tougher meat
  • 5 or so halved baby potatoes or fingerling
  • An onion sliced
  • Carrot peeled and cut into large chunks
  • Beef broth or water will create steam in your dish that will be covered with foil
  • A pinch salt and black pepper to season the meat
  • Use a sauce on the top to stay moist like some teriyaki sauce or bbq sauce

The best way to cook baby back ribs (our favorite choice) is by slow roasting them in the oven. This method allows the flavors to develop and penetrate the meat, resulting in tender, juicy ribs that are full of flavor. For optimal results, cook bones at a low temperature for a longer period of time.

Ribs in Oven at 350

What Temperature to Cook Ribs in Oven for 2 Hours

When cooking ribs at a lower temperature, it is important to ensure that they reach an internal temperature of 145 degrees Fahrenheit in order to avoid any foodborne illness.

Cooking spare ribs at this temperature for 2 hours as opposed to this one which can be 1 hour and 30 minutes to 2. This will result in perfectly cooked ribs that are safe to eat.

Whether you are making ribs in a Traeger, oven or slow cooker ribs the timing will always vary slightly because of the size and thickness of your pieces. In the oven is much faster than the other two listed though. This is how we made this batch, timing will vary slightly depending on their thickness.

  • First pat the meat dry with paper towels. Sprinkle with salt and pepper and/or whatever seasonings you like. Place in a baking dish.
  • Cut the small potatoes in half, cut the onions and carrots into strips.
    • Place vegetables in a baking dish.
    • Pour liquid into the bottom.
  • Brush 1/4 c. of your sauce over the top of the meat so it’s coated. Cover the baking dish with a lid or foil in 2 layers. Bake in preheated oven, at 350 F.
  • Bake for 1 hour and 30 minutes for up to 2 hours or until a bone easily lifts out of the meat when you gently pull it out.

To caramelize sauce on to the top, remove foil, pour another 1/4 cup over the top and set to broil for a few minutes until bubbly and browned. We do this last step when we make our Instant Pot teriyaki ribs too in order to add some texture to the top of the dish. Isn’t necessary if you just want them super soft.

How to Cook Pork Ribs in Oven

How Long to Reheat Ribs in Oven at 350

When it comes to reheating ribs, there are a few things to keep in mind. First, you’ll want to make sure that the ribs are fully cooked before reheating them. If they’re not, you’ll need to cook them for a bit longer before proceeding. Next, you’ll need to choose the right method for reheating.

The oven is a good choice for ribs and pork in general since it will help to keep them moist. However, you don’t want to overcook them or they’ll become tough.

As a general rule, you’ll want to reheat ribs in a 350-degree oven for about 10 minutes per pound. So, if you’re reheating two pounds of ribs, you’ll need to cook them for 20 minutes.

Using a shortened version of our air fryer ribs is a great idea too if you want to add some crisp to the outside. 4 minutes will usually work well. Lastly, be sure to let the ribs rest for 15 minutes after cooking so that the juices can redistribute. This will help to ensure that they become juicy and delicious.

How Long to Cook Ribs in Oven at 350

How to Cook Pork Ribs in Oven

Cooking pork ribs in the oven is a great way to get the job done with little hassle. First, preheat your oven to 375 degrees Fahrenheit. Then, rinse the ribs under cold water and pat them dry with a paper towel. Next, generously season all sides of the rib and meat on all sides with your favorite dry rub recipe.

If you didn’t want to use a casserole dish like we did you can use a regular sheet. Be sure to massage the seasoning into the meat first off for best results. Once the ribs are seasoned, place ribs on a baking sheet lined with non stick aluminum foil or parchment paper. Brush sauce on top and cover with foil.

  • Bake for a total of about 2 hours, depending on how thick they are
    • Start with 1.5 hours covered with foil
  • Uncover them after this time and brush them with more of your favorite barbecue sauce.
  • Finally, return the to the oven uncovered and bake for an additional 20 – 30 minutes, or until the sauce is bubbly and protein is so tender the bone pulls out easily when pulled.
  • Brush with more sauce if you like when done, cut into pieces and serve for dinnertime

You could use a large casserole dish instead if that is all you have like we did with our chuck roast in oven at 350.

How Long to Cook Ribs in Oven at 400

There isn’t a huge time difference for these if you cook similar to above covered with foil. You may save 15 minutes or so from the 2 hour cook time, low and slow is better so don’t rush it y’all.

You can try our rib recipe in a baking dish with vegetables below, then try how long to cook pork shoulder at 350. Season with just salt and pepper or for a more moist choice I would use your favorite sauce as we described here.

Before you go I want you to sign up for my free newsletter!! You will get all my new recipes emailed to you a few times a week that will help with meal planning for the week.

Want to see a few of my favorite things that I am totally obsessed with?? Take a peek and see how many you might already have…twinsies!

Looking for more easy family recipes and tips? LIKE The Typical Mom Facebook page because we share all our new creations there every single day. And follow me on Pinterest for more inspirations! 😉

***** If you LOVED this recipe give it 5 Stars below and let everyone know what you thought about it. 😉

the typical mom
What Temperature to Cook Ribs in Oven for 2 Hours
Print Pin
5 from 1 vote

How Long to Cook Ribs in Oven at 350

How long to cook ribs in oven at 350 degrees is here. Baked ribs and vegetables is a great dinner where everything gets tender together.
Course Entree, Main Course
Cuisine American
Keyword baked, bbq, oven, pork, ribs, teriyaki
Prep Time 15 minutes
Cook Time 1 hour 45 minutes
Servings 4
Calories 497kcal
Author The Typical Mom

Equipment

Ingredients

Instructions

  • Pat the ribs dry with paper towels. Sprinkle with salt and pepper all over. Put in a baking dish. Cut the baby potatoes in half, cut the onions and carrots into strips. Place vegetables in a baking dish. Pour in water or both into the bottom.
  • Pour 1/4 c. of your sauce over the top of the meat so it's coated. Cover the baking dish with a lid or foil in 2 layers. Put in preheated oven, at 350 F.
  • Bake for 1 hour and 30 minutes – 2 hours or until a bone easily lifts out of the meat when you gently pull it out. To caramelize sauce on to the top, remove foil, pour another 1/4 cup over the top and set to broil for a few minutes until bubbly and browned.
  • Serve with veggies on the side and drizzle remaining sauce over the top of each serving.

Video

Nutrition Facts
How Long to Cook Ribs in Oven at 350
Amount Per Serving (2 oz)
Calories 497 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 3g19%
Trans Fat 0.1g
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 82mg27%
Sodium 2976mg129%
Potassium 1740mg50%
Carbohydrates 62g21%
Fiber 7g29%
Sugar 14g16%
Protein 32g64%
Vitamin A 2562IU51%
Vitamin C 55mg67%
Calcium 87mg9%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.
Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

This site uses Akismet to reduce spam. Learn how your comment data is processed.