Easy January Recipe
What recipes to make in January is here. January Instant Pot recipes can be made in a Ninja Foodi or any brand of pressure cooker fast.
Servings: 4
Equipment
- 1 cutting board
Ingredients
- 6 chicken thighs cut into large bite size pieces
- 1/2 onion sliced
- 2 tbsp minced garlic
- 4 tbsp brown sugar
- 1/2 c soy sauce
- 1 tbsp honey
- 1 tbsp worcestershire sauce
- 1/2 c chicken broth
- 1/4 c hoisin sauce
- 2 tbsp cornstarch for thicker sauce
Instructions
- Cut chicken thighs into bite size pieces and put it into pot. Slice onion and add those. Whisk together in a bowl your broth, brown sugar, soy sauce, W. sauce, hoisin, minced garlic and honey until smooth. Pour this into your pot. Stir.
- Close lid and steam valve and set to high pressure for 3 minutes. Do a quick release. Then turn pot off. Push saute button and it will begin to bubble. In a small bowl add your cornstarch and 3-4 tbsp of hot liquid from your pot and whisk that together until it is smooth.
- Pour this into your pot once liquid is bubbling and stir slowly for 1-2 minutes so sauce can thicken. Then turn pot off. Sauce will continue to thicken as it sits
Nutrition
Serving: 1oz | Calories: 514kcal | Carbohydrates: 32g | Protein: 32g | Fat: 29g | Saturated Fat: 8g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 12g | Trans Fat: 0.1g | Cholesterol: 167mg | Sodium: 2198mg | Potassium: 508mg | Fiber: 1g | Sugar: 22g | Vitamin A: 137IU | Vitamin C: 2mg | Calcium: 44mg | Iron: 2mg