Instant Pot 15 Bean Soup Recipe
Instant Pot 15 bean soup no soak is a healthy and hearty meal. A great leftover ham recipe that cooks in no time in your pressure cooker.
Servings: 6
Equipment
Ingredients
- 12 oz 15 bean soup mix
- 1 small onion diced
- 1 lb ham diced ham steak, left over ham pieces, or 1-2 ham hocks
- 6 cup chicken broth or beef
- 2 large bay leaves
- 2 tsp minced garlic
- 1 tsp thyme
- 1 pinch salt to taste
Instructions
- Rinse dry beans in a strainer, add into pot.
- Pour in ham, seasonings, onions and broth.
- Secure lid and close steam valve. Set to 40 minutes high pressure followed by a natural release of pressure. If you use more than 12 oz. dry beans it would take longer to soften.
- Stir, season with salt and pepper to taste when serving.
Video
Nutrition
Serving: 2oz | Calories: 203kcal | Carbohydrates: 3g | Protein: 18g | Fat: 13g | Saturated Fat: 5g | Cholesterol: 47mg | Sodium: 1758mg | Potassium: 433mg | Fiber: 1g | Sugar: 1g | Vitamin A: 23IU | Vitamin C: 18mg | Calcium: 25mg | Iron: 1mg