Crockpot Sesame Chicken
Crockpot sesame chicken recipe is here! Sticky honey sweet chicken thighs or breasts with a kick served on top of a bed of rice will be your favorite slow cooker meal.
Servings: 6
Equipment
- 1 slow cooker
Ingredients
- 4 chicken thighs or breasts, cut into bite size pieces
- 1 c soy sauce
- 1/4 c rice wine vinegar
- 2 tbsp sesame oil
- 1/2 c honey
- 1/2 c brown sugar
- 1/2 tsp red pepper flakes
- 1/2 tbsp sesame seeds
- 1 tsp garlic powder
- 3 tbsp cornstarch optional, to thicken sauce
Instructions
- Place chicken in crock pot. Combine remaining ingredients in a small mixing bowl and pour over chicken.
- Cook on LOW for 3 hours (depending on how large pieces are) or until chicken is cooked thoroughly. Use a slotted spoon to remove chicken from pot and set aside in a bowl. Pour liquid from pot into a small saucepan. Bring to a boil.
- Whisk together 1/4 c cold water and cornstarch until cornstarch is dissolved and smooth.
As sauce is boiling, slowly stir in cornstarch mixture until sauce is thick. - Pour sauce over chicken. Garnish with sesame seeds and chopped chives.
- Serve over rice.
Video
Nutrition
Serving: 3oz | Calories: 415kcal | Carbohydrates: 48g | Protein: 36g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 96mg | Sodium: 2345mg | Potassium: 685mg | Fiber: 1g | Sugar: 42g | Vitamin A: 95IU | Vitamin C: 2mg | Calcium: 39mg | Iron: 2mg