Burger King Sauce Recipes
How to make Burger King sauces at home. Copycat honey mustard, sweet and sour, zesty sauce recipes and more. Easy homemade dupe.
Servings: 8
Equipment
- 3 bowls 1 for each sauce
Ingredients
Zesty Sauce
- 1/4 c sour cream
- 1/4 c mayonnaise
- 1/3 c horseradish
- 1/4 c mustard
- 1 tbsp sugar
- 1 tsp Sriracha
- 1/2 tsp onion powder
- 1/2 tsp minced garlic finely diced
- 2 tsp lemon juice
Sweet and Sour Sauce
- 1 c pineapple juice
- 1/4 c rice wine vinegar
- 3/4 c sugar
- 1/4 tsp salt
- 1.5 tbsp soy sauce
- 2 tbsp cornstarch
- 2 tbsp red food coloring optional
Burger King Honey Mustard Sauce
- 1/4 c sour cream
- 1/4 c mayonnaise
- 1/4 c mustard
- 1/4 c honey
- 1 tbsp smoked paprika
Instructions
- Zesty onion ring sauce - In a small bowl, whisk the ingredients together. Add the finely minced garlic and fresh lemon juice. Place in the refrigerator for about 30 minutes so the flavors have time to blend. Store any leftovers in an airtight container
- Sweet and sour sauce - In a small saucepan, place the pineapple juice, rice wine vinegar and sugar and salt. Add the soy sauce and simmer overlow for about 3-4 minutes until the sugar has dissolved, stirring occasionally.
- In a small bowl, mix the cornstarch and cold water until it’s a smooth liquid without any lumps. Add it to the sauce and whisk it until the sauce starts to thicken when it’s close to boiling, about 3-5 minutes.
- Remove from heat and stir in a couple drops of red food coloring (3 drops were used in these photos). Allow sauce to cool and serve with your favorite chicken nuggets or french fries! Store any leftovers in the refrigerator for up to a week.
- Honey mustard sauce - In a small bowl, whisk all the ingredients together. Cover and chill for about 30 minutes to allow the flavors to meld. Store any leftovers in the refrigerator for up to a week
Nutrition
Serving: 1oz | Calories: 278kcal | Carbohydrates: 38g | Protein: 2g | Fat: 14g | Saturated Fat: 3g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 3g | Trans Fat: 0.03g | Cholesterol: 14mg | Sodium: 583mg | Potassium: 144mg | Fiber: 1g | Sugar: 34g | Vitamin A: 543IU | Vitamin C: 7mg | Calcium: 40mg | Iron: 1mg