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Close-up of a Sloppy Joe sandwich with ground beef, melted cheese, and green peppers on a white plate, evoking the savory essence of a Philly Cheesesteak.
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5 from 1 vote

Sloppy Joe Philly Cheesesteak Recipe

Sloppy Joe philly cheesesteak sandwiches with ground beef are here! Easy fusion between sloppy joes and cheesesteaks with cheese.
Prep Time10 minutes
Cook Time15 minutes
Course: Entree, Main Course
Cuisine: American
Keyword: cheesesteak, cheesy, ground beef, sloppy joes
Servings: 6
Author: Justine

Equipment

Ingredients

  • 1 lb ground beef or half beef and half ground sausage
  • 2 tbsp Worcestershire sauce
  • 1 tsp garlic powder
  • 1 small onion diced
  • 1 small bell pepper diced
  • 2 tbsp butter
  • 1 cup beef broth
  • 8 slices provolone cheese

Instructions

  • Add ground beef to a skillet and heat over medium high heat, stirring frequently until beef is browned. Drain grease and return beef to pan.
  • Add Worcestershire sauce, garlic powder and season with salt and pepper. Add onion, peppers and butter and continue to heat over medium heat for 5 minutes.
  • Add beef stock or broth and bring mixture to a boil. Reduce heat to simmer and continue to cook for about 6-8 minutes or until liquid is reduced to half.
  • Turn off heat and add cheese on top. Cover and let stand for 2-3 minutes or until cheese is melted. Roughly stir the cheese into the beef and serve inside buns.

Video

Nutrition

Serving: 1oz | Calories: 336kcal | Carbohydrates: 5g | Protein: 20g | Fat: 26g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 81mg | Sodium: 489mg | Potassium: 382mg | Fiber: 1g | Sugar: 2g | Vitamin A: 965IU | Vitamin C: 27mg | Calcium: 221mg | Iron: 2mg