Sloppy Joe Philly Cheesesteak
Sloppy Joe philly cheesesteak sandwiches with ground beef are here! Easy fusion between sloppy joes and cheesesteaks with cheese.
Servings: 6
Equipment
- 1 cast iron skillet
Ingredients
- 1 lb ground beef or half beef and half ground sausage
- 2 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1 onion diced
- 1 bell pepper diced
- 2 tbsp butter
- 1 c beef broth
- 8 slices provolone cheese
Instructions
- Add ground beef to a skillet and heat over medium high heat, stirring frequently until beef is browned. Drain grease and return beef to pan.
- Add Worcestershire sauce, garlic powder and season with salt and pepper. Add onion, peppers and butter and continue to heat over medium heat for 5 minutes.
- Add beef stock or broth and bring mixture to a boil. Reduce heat to simmer and continue to cook for about 6-8 minutes or until liquid is reduced to half.
- Turn off heat and add cheese on top. Cover and let stand for 2-3 minutes or until cheese is melted. Roughly stir the cheese into the beef and serve inside buns.
Video
Nutrition
Serving: 1oz | Calories: 336kcal | Carbohydrates: 5g | Protein: 20g | Fat: 26g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 81mg | Sodium: 489mg | Potassium: 382mg | Fiber: 1g | Sugar: 2g | Vitamin A: 965IU | Vitamin C: 27mg | Calcium: 221mg | Iron: 2mg