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5
from 1 vote
Pull Apart Pizza Bread Recipe
Pull apart pizza bread with refrigerated biscuits is so easy to make, and a hit for snack or a quick meal! Add pepperoni or just cheese and enjoy!
Prep Time
15
minutes
mins
Cook Time
30
minutes
mins
Course:
Appetizer, Entree, Snack
Cuisine:
American
Keyword:
bread, monkey bread, pizza, pull apart
Servings:
8
Author:
Justine
Equipment
1 9x5 loaf pan
Ingredients
1
can
refrigerated biscuits
Grands used
1/3
cup
spaghetti sauce
or pizza sauce
3/4
cup
mozzarella cheese
shredded
2
oz
pepperoni
could add a handful of sliced olives and/or thinly sliced mushrooms too
1/4
tsp
garlic salt
1/2
tsp
oregano
Instructions
Preheat oven to 350 degrees F.
Open biscuit tube, separate them and cut each one in half. Use palms of hands to and reshape into rounds again.
Spread some sauce on a biscuit, top with cheese and pepperoni slices. Top with another biscuit, sauce, cheese, pepperoni and repeat.
When you have a pile, line them up sideways in a loaf pan lined with parchment paper until they're all done and lined up in the pan.
Sprinkle with garlic salt and oregano on top. Add extra cheese on top of everything too.
Bake for about 30 minutes or until top is golden brown and take out.
Allow to rest in pan for 5 minutes and serve.
Video
Nutrition
Serving:
3
oz
|
Calories:
280
kcal
|
Carbohydrates:
29
g
|
Protein:
8
g
|
Fat:
15
g
|
Saturated Fat:
4
g
|
Cholesterol:
16
mg
|
Sodium:
861
mg
|
Potassium:
191
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
115
IU
|
Vitamin C:
1
mg
|
Calcium:
84
mg
|
Iron:
2
mg