Instant Pot Spinach Recipe
If you're looking for a great vegetable side dish you can make in your Ninja foodi pressure cooker, this Instant Pot spinach recipe is great. Add bacon and it's great.
Servings: 5
Equipment
Ingredients
- 1 tbsp olive oil
- 1/2 cup bacon or salted pork, diced - optional
- 8 cup spinach fresh leaves
- 3/4 cup chicken broth or vegetable broth
- 1/2 small onion diced
- 1 tbsp garlic minced
- 1/2 tsp pepper
- 1/2 tsp salt
- 1/2 tsp chili powder or cajun seasoning, optional
Instructions
- Turn your Instant Pot to saute, add 1 tbsp olive oil. Saute bacon, onion and garlic for 4-5 minutes stirring on and off until pork is cooked and onions are softened. Turn pot off/cancel button.
- (deglaze your pot, link to how to do this in post) - basically you add chicken broth, scraping bottom of pan and stirring.
- Add spinach to the pot and then add seasonings. Turn pressure valve to sealing and set manual pressure on high for 4.
- Do a quick release when done and serve!
Nutrition
Serving: 3oz | Calories: 146kcal | Carbohydrates: 4g | Protein: 4g | Fat: 12g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 690mg | Potassium: 387mg | Fiber: 1g | Vitamin A: 4580IU | Vitamin C: 19.7mg | Calcium: 57mg | Iron: 1.6mg