Rinse and dry wings with paper towels well so skin is nice an dry. Grease a baking dish with oil or line with non stick foil.
Arrange in the dish so they aren't overlapping. Spread 1/2 of your sauce over the wings, or brush with olive oil and seasonings instead.
Place in a preheated oven set to 375 degrees F and bake about 37 – 40 minutes or until inside meat reaches a minimum of 165 F. (other temperatures and timings are below)
Baking time will be approximately; 350 F = 45 minutes - 375 F = 40 minutes - 400 degrees F = 35 minutes - 425 F = 25 minutes
** For crispier skin you can switch to broil for 2-3 minutes or until it is as browned as you'd like. Brush other 1/2 of sauce on before broiling or after done.