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4.67 from 3 votes

Easy Spinach Quiche Recipe

Easy spinach quiche recipe with just 5 ingredients and done from start to finish in 30 minutes. So yummy, even my kids love this one.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Breakfast, Entree, Side Dish
Cuisine: French
Keyword: cheese, easy, quiche, spinach
Servings: 8
Author: The Typical Mom

Equipment

  • 1 pie plate
  • 1 Bowl

Ingredients

  • 3 eggs
  • 1.5 c swiss cheese grated
  • 1 pkg creamed spinach 10 oz., frozen, creamed
  • 1 pie crust I use already made refrigerated
  • 1 tsp pinch of minced or fresh diced onion optional
  • 1 c mushrooms optional, sliced
  • 1/4 c bacon precooked, diced, optional

Instructions

  • Mix all the ingredients together in a bowl and preheat your oven to 375 degrees.
  • Spray non stick spray in your pie pan, put the pie crust in your pan and pour the mixture in. 
  • Bake at 375 for about 20-25 minutes or until the top is golden brown and slightly firm in the middle so you know the eggs are cooked. 
  • Let cool for a little bit to solidify. Then cut to serve.

Video

Nutrition

Serving: 4oz | Calories: 172kcal | Carbohydrates: 11g | Protein: 7g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 73mg | Sodium: 136mg | Potassium: 53mg | Vitamin A: 215IU | Calcium: 120mg | Iron: 0.9mg