Easy Crockpot French Onion Soup
This easy crockpot french onion soup recipe takes just 10 minutes to prepare! The cheapest slow cooker soup that tastes amazing and only needs a few ingredients to make. Let it cook by itself all day and have a complete comfort food dinner ready in the evening. Rich french onion smothered in cheese is the best.
Servings: 6
Equipment
- 1 slow cooker
Ingredients
- 4 onions yellow, large, sliced
- 1 tsp salt
- 4 tbsp butter
- 1 tsp pepper
- 3 tbsp worcestershire sauce
- 1 tbsp thyme
- 6 c beef broth
- 1 loaf french bread day old
- 2 c mozzarella cheese and parmesan, a mix is good
Instructions
- Slice your yellow onions into rather thick / wide slices. Set aside (can caramelize onions on stovetop with butter now for a richer flavor)
- Turn crockpot on high and add onions inside spread out.
- Add salt, beef broth, butter, pepper, worces. sauce and thyme.
- Cook oh high for 7-8 hours or until it turns a darker brown color.
- Get bowls that can be placed into the oven ready and fill them 3/4 full with soup from your slow cooker.
- Preheat broiler to high or around 350 degrees.
- Put a thick slice of your day old bread on top of each bowl of soup, cover the bread with a mixture of mozzarella and parmesan cheeses.
- Put under broiler until cheese is melted and golden brown color, maybe 3-4 minutes.
Video
Nutrition
Serving: 6oz | Calories: 427kcal | Carbohydrates: 47g | Protein: 19g | Fat: 17g | Saturated Fat: 10g | Cholesterol: 49mg | Sodium: 2010mg | Potassium: 425mg | Fiber: 3g | Sugar: 6g | Vitamin A: 545IU | Vitamin C: 8.4mg | Calcium: 265mg | Iron: 3.8mg