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5
from 1 vote
Crockpot Creamy Chicken Soup
Here's an easy crockpot creamy chicken soup recipe you will love. Served with my beer bread it is an amazing meal during the winter months & easy to throw together in your slow cooker and have it cook on it's own all day!
Prep Time
10
minutes
mins
Cook Time
6
hours
hrs
Total Time
6
hours
hrs
10
minutes
mins
Course:
Entree, Main Course, Soup
Cuisine:
American
Keyword:
chicken, cream of chicken, creamy, soup
Servings:
6
Author:
Justine
Equipment
1 slow cooker
Ingredients
2-3
chicken breasts
boneless, skinless
2
cans
cream of chicken soup
2
c
carrots
chopped
1
c
mushrooms
chopped
1
c
onion
chopped
1
bay leaf
½
tsp
thyme
½
tsp
sage
1
cup
chicken broth
if you want a soupier version
½
cup
milk
add in during final 20 minutes
Salt to taste
Instructions
Place chicken breasts on the bottom of crockpot.
Add vegetables and seasonings, whisk together water and cream of chicken soup, pour on top.
Cover and cook on low for 6-8 hours or on low for 4-6 hours.
The last twenty minutes of cooking time, add in milk, gently stir everything together. Shred chicken breasts with two forks before serving.
Video
Nutrition
Serving:
8
oz
|
Calories:
179
kcal
|
Carbohydrates:
15
g
|
Protein:
12
g
|
Fat:
7
g
|
Saturated Fat:
2
g
|
Cholesterol:
34
mg
|
Sodium:
799
mg
|
Potassium:
442
mg
|
Fiber:
1
g
|
Sugar:
5
g
|
Vitamin A:
7355
IU
|
Vitamin C:
5.3
mg
|
Calcium:
59
mg
|
Iron:
1.5
mg