Go Back Email Link
–+ servings
Print Recipe
5 from 2 votes

Cream Cheese Pinwheels

Cream cheese pinwheels are to die for!! Such an easy appetizer to serve at any occasion and packed full of flavor
Prep Time15 minutes
Total Time15 minutes
Course: Appetizer, Snack
Cuisine: American
Keyword: appetizer, cream cheese, pinwheels
Servings: 24
Author: Justine

Equipment

  • 1 knife
  • 1 Bowl

Ingredients

  • 3 cups Shredded Chicken Rotisserie chicken is great
  • 1- 8 oz Shredded Mexican Cheese
  • ½ Packet Taco Seasoning
  • 4-5 Tortillas Burrito Sized
  • 6-8 Green Onions Chopped * optional
  • ½ can diced Tomatoes with Green Chilies
  • 1 block cream cheese softened

Instructions

  • Add cream cheese, shredded chicken, shredded cheese, ½ packet taco seasoning, diced tomatoes with green chilies, and green onions into a mixing bowl. Mix well. 
  • Spread some mixture over the entire tortilla, then Roll-up tightly. Continue to do this until all mixture is gone. 
  • Individuality wrap them in Saran wrap and refrigerate for about an hour. (This makes them easier to cut).Remove from fridge and cut each roll-up into 10-12 slices.
  •  Now, they are ready to be served or stored in an airtight container.

Nutrition

Serving: 1oz | Calories: 78kcal | Carbohydrates: 4g | Protein: 8g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1g | Cholesterol: 20mg | Sodium: 193mg | Potassium: 81mg | Fiber: 0.5g | Sugar: 1g | Vitamin A: 178IU | Vitamin C: 2mg | Calcium: 137mg | Iron: 1mg