Fried Green Beans
Fried green beans recipe, like a copycat green beans recipe from The Habit! Great vegetable side dish that my kids love and we do too.
Prep Time10 mins
Cook Time4 mins
Total Time14 mins
- 1 c flour
- 2/3 c water
- 1 egg
- 1 tsp seasoned salt, lawrys
- 1 tsp garlic powder
- 1 lb fresh green beans or more if desired
Heat oil until hot.
Mix flour, water, and egg in a bowl until smooth.
Wash and cut off ends of green beans. Use a fork and dip green beans into batter and put in oil when hot, turn over when lightly browned. Put on paper towels to absorb excess oil when done. Put a pinch of seasoned salt on and serve!
Serving: 3oz | Calories: 111kcal | Carbohydrates: 21g | Protein: 4g | Fat: 1g | Cholesterol: 27mg | Sodium: 17mg | Potassium: 198mg | Fiber: 2g | Sugar: 2g | Vitamin A: 560IU | Vitamin C: 9.2mg | Calcium: 35mg | Iron: 1.9mg