Go Back Email Link
–+ servings
Print Recipe
5 from 5 votes

Slow Cooker Scalloped Potatoes

Slow Cooker scalloped potatoes are the way to go especially when you're busy during the holidays and are the perfect cheesy side dish year round. 
Prep Time15 minutes
Cook Time4 hours
Total Time4 hours 15 minutes
Course: Breakfast, Side Dish
Cuisine: American
Keyword: crockpot, ham, potatoes, scalloped, slow cooker
Servings: 8
Author: Justine

Equipment

  • 1 slow cooker

Ingredients

  • 3 lbs potatoes peeled and sliced thin
  • 1 c water
  • 1 onion diced
  • 1 c cheddar cheese shredded
  • 1 c ham diced
  • 1 can cream of potato soup
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1/2 tsp pepper
  • 2 green onions diced

Instructions

  • Spray non stick spray inside your crockpot.
  • Layer potatoes in the bottom, then 1/2 c of water on top of that.
  • In a mixing bowl add onions, cheese, ham, soup, spices and 1/2 c water and mix well.
  • Spread over the potatoes and cook on high for 4 hrs. 
  • Serve and garnish with green onions.

Nutrition

Serving: 2oz | Calories: 131kcal | Carbohydrates: 6g | Protein: 8g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 27mg | Sodium: 824mg | Potassium: 137mg | Fiber: 1g | Sugar: 1g | Vitamin A: 198IU | Vitamin C: 2mg | Calcium: 114mg | Iron: 0.4mg