Slow Cooker Green Bean Casserole Recipe

A spoon gently scoops the savory slow cooker green bean casserole, capturing its rich aroma and creamy texture.

5 from 1 vote

Slow Cooker Green Bean Casserole Recipe

Easy slow cooker green bean casserole recipe to serve as an Easter, Thanksgiving or Christmas side dish is here! How to make it perfect.

Prep Time10

Cook Time5

Course: Side Dish

Cuisine: American

Keyword: crockpot, green bean casserole, slow cooker

Servings:

Author: Justine

Equipment

1 slow cooker

Ingredients

36 oz green beans frozen, 3 bags used
2 cans cream of mushroom soup 10 oz each
2/3 cup milk whole or 2%, dairy free alternative is fine too
1/2 cup parmesan cheese
1/3 tsp salt and pepper if you would like
1.5 cup fried onions

Instructions

Spray inside of slow cooker with non stick spray. Dump all ingredients inside EXCEPT keep 1 c fried onions for the top (so only add 1/2 cup into the mix).
Mix together until combined. Cover and cook on high for 5 - 6 hours or until tender as you'd like it to be.
Before serving sprinkle remaining french fried onions on top.

Video

Notes

Made with Bacon

If you want to add bacon I would add 1/2 cup cooked and chopped into the mixture itself and keep 1/4 cup to sprinkle on the top later when served too.

Nutrition