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5 from 2 votes

Shrimp Rotel Dip

Cheesy shrimp Rotel dip is an amazing hot dip served as a cheap appetizer during the holidays or Super Bowl. You've gotta' try this hot dip!
Prep Time10 minutes
Cook Time15 minutes
Course: Appetizer, Dip
Cuisine: American
Keyword: cheesy, dip, rotel, shrimp, tomato
Servings: 12
Author: Justine

Equipment

  • 1 pan

Ingredients

  • 1 can rotel
  • 8 oz Velveeta
  • 1 tsp cajun seasoning
  • 1/4 c milk
  • 1 c shrimp mini, precooked
  • 1 c cheddar cheese grated

Instructions

  • Add all ingredients into a saucepan over medium heat. Stir until it reaches a slow rolling boil. Stir for 2 more minutes, then remove from heat.
  • Pour into serving dish and serve with chips or crackers.

Video

Nutrition

Serving: 1oz | Calories: 48kcal | Carbohydrates: 2g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 10mg | Sodium: 68mg | Potassium: 83mg | Fiber: 1g | Sugar: 1g | Vitamin A: 226IU | Vitamin C: 3mg | Calcium: 84mg | Iron: 1mg