Sausage Links in Air Fryer Recipe
Sausage links in air fryer are easier than using your stove and turn out way better too! Crispy on the outside and tender pork on the inside.
Servings: 6
Equipment
- 1 air fryer
Ingredients
- 12 small sausage links pork, raw, links
- 1 pinch salt and pepper to taste if necessary when done
Instructions
- Preheat air fryer to 400 degrees for 5 minutes.
- Spray inside of basket with non stick spray. Place links inside and make sure they don't overlap.
- Air fry for 7-8 minutes, shaking basket halfway through (or flip gently if eggs in silicone muffin cups were added) until outsides are browned and inside is no longer pink.
Video
Notes
with Eggs
If you want to cook eggs at the same time, set in 1 silicone muffin cup per egg into the basket. Crack 1 egg inside each one with a sprinkle of salt and pepper on top. For large eggs you’ll reach medium hard yolks in 5 minutes, medium size will be over hard in 5 min. When cooking together just remove at minute 5 with tongs (will be hot), set aside so they can continue firming up, while you continue cooking the meat for 2-3 more minutes.Nutrition
Serving: 2oz | Calories: 122kcal | Protein: 6g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 29mg | Sodium: 254mg | Potassium: 99mg | Vitamin A: 30IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 1mg