Gingerbread Spice - The Typical Mom

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gingerbread spices

5 from 1 vote

Gingerbread Spice

Homemade gingerbread spice is easy to make. Then use it for baking bread, muffins, or add to your coffee during the holidays for added YUM.

Prep Time10

Course: Side Dish

Cuisine: American

Keyword: gingerbread, homemade, spice

Servings:

Calories: 4kcal

Author: The Typical Mom

Equipment

1 Bowl

Ingredients

3 tbsp cinnamon
1 tsp allspice
2 tbsp ginger ground
1/2 tsp nutmeg
1/2 tsp cardamom
1 tsp cloves ground

Instructions

Mix all dry ground spices in a sealable container. Then use in baking recipes or added into coffee or drinks for an added gingerbread flavor.

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Nutrition

Serving: 0.3oz | Calories: 4kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 9mg | Fiber: 1g | Sugar: 1g | Vitamin A: 4IU | Vitamin C: 1mg | Calcium: 11mg | Iron: 1mg