Go Back Email Link
–+ servings
Print Recipe
5 from 2 votes

Pumpkin Spice Coffee Creamer

Easy homemade pumpkin spice coffee creamer recipe with condensed milk! With just 3 ingredients you can make your own pumpkin creamer & have it year round! 
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast, Drinks
Cuisine: American
Keyword: coffee, creamer, homemade, pumpkin
Servings: 12
Author: The Typical Mom

Equipment

  • 1 pitcher

Ingredients

  • 1 can sweetened condensed milk
  • 3/4 c milk 2% or whole is best
  • 1 -2 tsp pumpkin spice extract depending on how pumpkiny you want it

Instructions

  • Whisk together all of your ingredients into a bowl or small pitcher you can then refrigerate and use throughout the week.
  • Start with 1 tsp of pumpkin extract, whisk and then taste to see if you want more.
  • Stir before pouring into your cup each time as ingredients will settle to the bottom. Enjoy your homemade pumpkin coffee creamer in your coffee!

Nutrition

Serving: 1oz | Calories: 115kcal | Carbohydrates: 18g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 12mg | Sodium: 48mg | Potassium: 142mg | Sugar: 18g | Vitamin A: 115IU | Vitamin C: 0.8mg | Calcium: 111mg | Iron: 0.1mg