How to Cook Frozen Hot Dogs
How to cook frozen hot dogs so they're tender with some crispy on the outside. Easy instructions on how to cook frozen meat for dinner.
Servings: 8
Ingredients
- 8 hot dogs 1 package, frozen
- 1 c water
Instructions
- Carefully use a knife to open your package of frozen hot dogs. Place into a large skillet with water over medium high heat for about 5 minutes.
- Then turn block of dogs over on to the other side. After about a minute they should begin to come apart into 8 individual dogs. If not just use a fork to gently separate them.
- Lay them out so they aren't overlapping and cook for about 10 minutes until heated. As the water evaporates flip them over in the pan to get the outsides browned. Then serve.
Video
Nutrition
Serving: 1oz | Calories: 111kcal | Carbohydrates: 8g | Protein: 5g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 20mg | Sodium: 309mg | Potassium: 66mg | Vitamin C: 1mg | Calcium: 12mg | Iron: 1mg