Graduation Cupcakes
Cap and gown graduation cupcakes are so cute to make and have at parties! The cutest cupcakes ever and you can personalize them with school colors too!!
Servings: 24
Equipment
- 1 muffin tin
- 1 Bowl
Ingredients
- 1 box cake mix + ingredients to make batter
- 24 Reeses peanut butter cups mini
- 24 chocolate squares Ghirardelli
- 24 M&Ms
- 12 pull and peel licorice pieces
Instructions
- Bake cupcakes in muffin liners as directed, 18 minutes is typically best. Allow to completely cool. Frost tops.
- Unwrap an turn a mini peanut butter cup upside down. Dab a bit of frosting on top (bottom of it) of peanut butter cup with unwrapped chocolate square to stick. Break off the color of pull n peel you want. I cut those pieces in half lengthwise so they would lay flatter).
- Press those on to the top of your chocolate square with a dab of frosting with an M&M on top.
Nutrition
Serving: 1oz | Calories: 172kcal | Carbohydrates: 27g | Protein: 3g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.05g | Cholesterol: 1mg | Sodium: 218mg | Potassium: 77mg | Fiber: 1g | Sugar: 17g | Vitamin A: 10IU | Vitamin C: 0.1mg | Calcium: 60mg | Iron: 1mg