Frozen Ravioli in Air Fryer
I’ve always been a huge fan of the crispy texture of air fried ravioli, and I just love how frying with hot air can create that same delicious texture but healthy
Servings: 6
Equipment
- 1 air fryer
Ingredients
- 18 oz frozen ravioli
- olive oil spray
- 1 tsp garlic salt
Instructions
- There are two ways to do this; cooking straight from frozen you just preheat air fryer to 350 F for 5 minutes.
- Pour frozen ravioli into basket, spray with olive oil and seasonings. Cook for 10 minutes until crunchy like chips, shake basket halfway thru.
- If you don't want them to be super crunchy but just cooked on the outside; get out 4 paper towels and fold in half. Drench with water and gently squeeze out excess, lay on a plate.
- Spread frozen ravioli in middle and fold wet paper towels over the top. Microwave this way for 2-3 minutes until outer pasta is softened.
- Then spray air fryer basket and pour inside, spray with olive oil and seasonings, then air fry for about 4-6 minutes, shaking basket halfway thru or until outsides are lightly crisp.
Video
Nutrition
Serving: 1oz | Sodium: 388mg | Potassium: 0.1mg | Calcium: 0.2mg | Iron: 0.003mg