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5 from 4 votes

Crumb Topping for Muffins

Best crumb topping for muffins that is sweet with some texture that adds to the deliciousness of your favorite muffin recipes.
Prep Time10 minutes
Cook Time0 minutes
Course: Dessert, Side Dish
Cuisine: American
Keyword: crumble, muffin, streusel, topping
Servings: 18
Author: Justine

Equipment

  • 1 Bowl
  • 1 fork use the back

Ingredients

  • 1 3/4 c all purpose flour
  • 1 1/4 sticks butter or 10 Tbsp
  • 1/4 c brown sugar
  • 1/4 c sugar
  • 1/2 tsp salt
  • 1/4 tsp cinnamon
  • 1/4 tsp vanilla

Instructions

  • In a bowl mix together flour and salt, then cut room temperature butter into pieces and add. Use fork to incorporate it together.
  • Mix in vanilla, sugar and cinnamon into crumble. Sprinkle on top of filled muffin cups and touch gently so it doesn't fall off while baking.

Video

Nutrition

Serving: 1oz | Calories: 123kcal | Carbohydrates: 15g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 17mg | Sodium: 122mg | Potassium: 19mg | Fiber: 1g | Sugar: 6g | Vitamin A: 196IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 1mg