Go Back
Email Link
Print
Recipe Image
Equipment
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from 1 vote
Crockpot Side Dishes
Lots of Crockpot side dishes with vegetables, corn bread and sweets are here. Easy slow cooker sides for Thanksgiving, Christmas or for dinner.
Prep Time
10
minutes
mins
Cook Time
4
hours
hrs
30
minutes
mins
Course:
Side Dish
Cuisine:
American
Keyword:
crockpot, side dish, slow cooker
Servings:
8
Author:
Justine
Equipment
1 slow cooker
Ingredients
2
lbs
carrots
baby are best
1/2
c
brown sugar
1/2
tsp
salt
2.5
tbsp
butter
Instructions
Spray inside of pot with non stick spray. Add carrots topped with brown sugar and salt. Put pats of butter on top of all of that.
Cover with lid and cook on high for 4-5 hours stirring halfway through the cook time. Turn to warm and serve when as tender as you would like.
Nutrition
Serving:
1
oz
|
Calories:
130
kcal
|
Carbohydrates:
24
g
|
Protein:
1
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
0.2
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
0.1
g
|
Cholesterol:
9
mg
|
Sodium:
256
mg
|
Potassium:
382
mg
|
Fiber:
3
g
|
Sugar:
19
g
|
Vitamin A:
19054
IU
|
Vitamin C:
7
mg
|
Calcium:
50
mg
|
Iron:
0.4
mg