Chocolate Oatmeal
Pressure cooker chocolate oatmeal is a sweet breakfast idea or dessert everyone will love. Top with some chocolate chips and strawberries for ultimate yum.
Servings: 4
Equipment
- 1 pressure cooker
Ingredients
- 2 c quick oats
- 4 c chocolate almond milk
- 1/2 c chocolate chips optional
Instructions
- Pot in pot directions: Spray the inside of your oven safe dish with non stick spray.
- Add quick oats and chocolate almond milk into your bowl and stir. Add 1.5 c water into your pot and lower your trivet down with your filled bowl on top.
- Put pressure cooker lid on (one that isn't attached) and close steam valve.
- Set for pressure, high, for 5 minutes. Do a quick release, stir, serve with chocolate chips and strawberries on top!
- In pot directions: Melt 2 tbsp butter on saute directly inside pot. Once melted turn pot off. Add 1 cup old fashioned oats + 2.5 cups water or chocolate milk. Stir, seal lid and steam valve and cook on high for 5 minutes with quick release. Top with chocolate chips
Video
Nutrition
Serving: 4oz | Calories: 296kcal | Carbohydrates: 43g | Protein: 7g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 3mg | Sodium: 341mg | Potassium: 143mg | Fiber: 5g | Sugar: 14g | Vitamin A: 50IU | Calcium: 345mg | Iron: 2.1mg