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Indulge in this chocolate cherry brownie with white frosting, crowned by a fresh cherry, resting elegantly on a plate. Nearby, cherry brownies make a tempting appearance, offering a glimpse of their rich, chocolatey texture interspersed with luscious cherries.
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4.44 from 23 votes

Cherry Brownies

You've got to try these 3 ingredient cherry brownies! So easy to make these mini cherry filled brownie muffins for dessert and I guarantee your kids will love them. The perfect little bite sized chocolate treat that is cute served at a party too.
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Keyword: brownies, cake mix, cherry, easy, pie filling
Servings: 10
Author: Justine

Equipment

  • 1 mini muffin tin
  • 2 Bowl

Ingredients

  • 1 box brownie mix Ghirardelli with chocolate chips is the best we've found
  • 1 can cherry pie filling
  • 2 eggs

Instructions

  • Fold together brownie mix, eggs, and entire can of pie filling so no powder is left, be careful to not mix harshly and smash all cherries.
  • Spray mini muffin tin with non stick spray (well so they don't stick) and add brownie mix to holes, about 3/4 way full.
  • Preheat oven to 350 degrees and bake for 15 minutes, regular size muffin tin brownies take closer to 24 minutes or until top is firm to touch.
  • Cool or eat warm!

Video

Nutrition

Serving: 4oz | Calories: 305kcal | Carbohydrates: 56g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 32mg | Sodium: 172mg | Potassium: 74mg | Sugar: 25g | Vitamin A: 170IU | Vitamin C: 2.1mg | Calcium: 11mg | Iron: 1.7mg