Cast Iron Chocolate Chip Cookie

5 from 2 votes

Cast Iron Chocolate Chip Cookie

This is how long to cook cast iron chocolate chip cookie in skillet to super yummy. Make it into a pizookie or as is for dessert. Just like BJ's Brewhouse but better!

Prep Time15

Cook Time45

Course: Dessert

Cuisine: American

Keyword: cast iron, chocolate chip, cookie, skillet

Servings:

Author: Justine

Equipment

1 cast iron skillet 12 inch
1 Bowl

Ingredients

1 c brown sugar
1/2 c sugar
1/2 c butter room temperature, salted
1 egg
3 tbsp heavy cream
1.5 tsp vanilla
2 c all purpose flour
1 tsp baking soda
1/4 tsp salt
8 oz chocolate chips

Instructions

Preheat oven to 325 degrees F. Spray or brush 12" cast iron skillet with non stick cooking spray.
In a mixing bowl cream the butter, brown sugar, heavy cream and sugar together. Then beat in the egg and vanilla until creamy.
In a separate bowl whisk together dry ingredients and add into mixer slowly until well incorporated.
Fold in chocolate chips keeping some on the side to put on top.
Put dough into skillet and spread out evenly so it's the same layer all the way across. Top with remaining chips.
Bake for 45-50 minutes or until top is golden brown. Allow to rest 10 minutes in the pan once removed.

Nutrition