Air Fryer Tacos Recipe

Close-up of a hand holding a taco crafted from air fryer magic, filled with shredded chicken, black beans, corn, cilantro, and red onion.

5 from 1 vote

Air fryer tacos with shredded pork, ground beef, chicken or shrimp are here. Healthy dinner or make with leftover meat for a cheap meal in Ninja Foodi or cosori.

Prep Time15

Cook Time6

Course: Entree, Main Course

Cuisine: Mexican

Keyword: air fryer, beef, chicken, ninja foodi, shrimp, soft tacos, tacos

Servings:

Author: Justine

Equipment

1 air fryer

Ingredients

2 cup chicken precooked and shredded
1/2 cup corn kernels or canned and drained
1/2 cup black beans canned and drained
1 cup barbecue sauce or sauce of your choice
12 oz cheese shredded, more or less
12 regular tortillas taco size, medium
1 spray olive oil to crisp the outside

Instructions

In a large bowl mix together your cooked and shredded chicken, corn, black beans, 8 oz of your shredded cheese and BBQ sauce.
Once combined divide the chicken filling among the 12 tortillas. Press the filling onto half of each tortilla. Fold the flat side over. Place as many tacos fit in your air fryer basket without overlapping.
Spray the tops of the tacos with a little spray olive oil. Bake in the air fryer at 350 for 6 minutes and check, until golden brown on top. Every air fryer differs so begin checking at 6 minutes. Add chopped cilantro, more cheese, sour cream and red onion inside if desired.Serve

Video

Nutrition