Go Back Email Link
–+ servings
Close-up image of Bacon Wrapped Smokies secured with toothpicks. The bacon is cooked to a crispy, golden-brown finish in the Ninja Foodi. The appetizers are closely packed, showcasing the texture and color variation from the caramelized and well-cooked bacon.
Print Recipe
5 from 2 votes

Air Fryer Bacon Wrapped Smokies Recipe

Bacon wrapped smokies in air fryer are the best appetizer ever! Sweet and savory hot dogs wrapped in pork with a brown sugar glaze makes every bite amazing.
Prep Time15 minutes
Cook Time8 minutes
Course: Appetizer, Snack
Cuisine: American
Keyword: air fryer, bacon, barbecue, bbq, keto, low carb, smokies, weiners
Servings: 12
Author: Justine

Equipment

  • 1 air fryer

Ingredients

  • 20 small smokies
  • 5 strips bacon uncured, regular thickness
  • 2 tbsp barbecue sauce
  • 1 tbsp brown sugar

Instructions

  • Preheat the air fryer to 350 degrees. Slice the bacon pieces in half lengthwise, and then cut those pieces in half again forming 4 strips per slice of bacon.
  • Wrap the smokies each in a piece of the cut bacon. Put end piece underneath or use toothpick to keep bacon from unrolling. Spray inside of air fryer basket with non stick spray.
  • Place the bacon wrapped sausages into the air fryer. Cook for 6-8 minutes until the bacon becomes as crispy as you like.
  • Brush the BBQ sauce over each one, then sprinkle a bit of the brown sugar on top of each one.

Video

Nutrition

Serving: 2oz | Calories: 74kcal | Carbohydrates: 3g | Protein: 4g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 18mg | Sodium: 251mg | Potassium: 25mg | Fiber: 1g | Sugar: 2g | Vitamin A: 7IU | Calcium: 8mg | Iron: 1mg