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5 Ingredient Easy Monkey Bread Recipe
5 ingredient easy monkey bread recipe with refrigerated biscuits or cinnamon rolls from Pillsbury is here. Cinnamon and sugar pull apart bread baked in a bundt pan.
Prep Time
10
minutes
mins
Cook Time
35
minutes
mins
Total Time
45
minutes
mins
Course:
Breakfast, Dessert
Cuisine:
American
Keyword:
berry, breakfast, easy, monkey bread
Servings:
8
Author:
The Typical Mom
Equipment
1
bundt pan
1 Bowl
Ingredients
3
cans
refrigerated biscuits
cut into fourths
1
c
sugar
white
1/2
c
butter
melted
1
c
brown sugar
2
tbsp
cinnamon
Instructions
Preheat oven to 325 degrees and grease your bundt pan.
Cut all the biscuits into quarters. In a bowl combine your white sugar and cinnamon, mix.
Dip each biscuit piece into the cinnamon mixture and into your pan. Do this until no pieces remain.
Melt your butter and brown sugar over the stovetop or in the microwave so sugar dissolves.
Pour this brown sugar mixture over your uncooked biscuits.
Put pan into the oven for 30-35 minutes or until top is golden brown. Remove and allow to cool for at least 5 minutes.
Put a plate on top of bundt pan and gently flip over. Then add toppings to top if desired like melted frosting and berries.
Video
Nutrition
Serving:
4
oz
|
Calories:
940
kcal
|
Carbohydrates:
137
g
|
Protein:
10
g
|
Fat:
40
g
|
Saturated Fat:
11
g
|
Cholesterol:
32
mg
|
Sodium:
1741
mg
|
Potassium:
433
mg
|
Fiber:
3
g
|
Sugar:
57
g
|
Vitamin A:
355
IU
|
Calcium:
131
mg
|
Iron:
6.1
mg