Peach Angel Food Cake
Peach angel food cake only needs 2 ingredients and is the best fat free cake with fruit we've made in a while! Give it a try tonight and enjoy my friends! #peach
- 1 box angel food cake mix
- 15 oz peaches canned, diced
Empty your can of peaches into a bowl. If they aren't already diced cut them up into bite size pieces.
Add you dry angel food cake mix and stir until well combined.
Preheat your oven to 350 degrees and dump your mixture into a 9x13" pan that has a non stick surface to it.
Bake for 25-30 minutes or until it is lightly browned on top and middle feels like it is firming up when gently touched in the middle.
Put on a cooling rack until cool.
Slice and serve.
Serving: 3oz | Calories: 182kcal | Carbohydrates: 43g | Protein: 3g | Sodium: 372mg | Potassium: 122mg | Sugar: 31g | Vitamin A: 140IU | Vitamin C: 2.8mg | Calcium: 72mg | Iron: 0.2mg