Apple Spice Dump Cake
Print Recipe
5 from 3 votes

Apple Spice Dump Cake

This apple spice dump cake is easy to throw together and creates a warm cinnamon coffee cake like dessert in no time at all. An easy Fall treat you'll love.
Prep Time10 mins
Cook Time50 mins
Total Time1 hr
Course: Dessert
Cuisine: American
Keyword: apple, cake, cinnamon, dessert, dump, spice
Servings: 12
Calories: 337kcal
Author: The Typical Mom

Ingredients

  • 1 box cinnamon swirl cake mix 21 oz., I used Krusteaz
  • 1/2 c butter melted
  • 1 can pie filling apple, 21 oz
  • 1/2-3/4 c walnuts chopped, optional

Instructions

  • Spray a 13x9 baking pan.
  • Pour apple pie filling on bottom and spread out evenly.
  • Sprinkle cake mix portion of your cinnamon swirl cake mix on top of the apple pie filling and spread out evenly.
  • Melt your butter and pour evenly on top of this cake mix.
  • Then open the brown sugar bag in your cake mix box and sprinkle that on top spreading out evenly.
  • Sprinkle nuts on the top if desired and put into oven preheated to 350 degrees.
  • Bake until golden brown on top and middle is starting to firm up, approx 50 minutes.

Nutrition

Serving: 3oz | Calories: 337kcal | Carbohydrates: 45g | Protein: 2g | Fat: 16g | Saturated Fat: 6g | Cholesterol: 20mg | Sodium: 373mg | Potassium: 190mg | Fiber: 1g | Sugar: 27g | Vitamin A: 5% | Vitamin C: 1.1% | Calcium: 5% | Iron: 12.8%