4 Ingredient Banana Bread Muffins

5 from 1 vote

4 Ingredient Banana Bread Muffins

Easy 4 ingredient banana bread muffins with cake mix! If you've never made cake mix banana muffins before you're in for a real treat for breakfast.

Prep Time15

Cook Time18

Course: Breakfast, Dessert

Cuisine: American

Keyword: banana, cake mix, muffins

Servings:

Author: Justine

Equipment

1 Bowl
1 muffin tin

Ingredients

5 bananas overripe, brown
1/3 c oil I use vegetable
3 eggs
1 box cake mix we used carrot, spice is good too

Instructions

Preheat oven to 350 degrees.
Mash bananas in 1 bowl, not too much so they're liquid I like leaving it a bit chunky.
In another bowl mix cake mix, oil and eggs.
Add bananas and gently mix just until incorporated, do not over-mix.
If you want to add 1/4 c. chopped nuts and/or mini chocolate chips fold them in now.
Spoon into muffin liners, 3/4 of the way full and bake for 18 minutes or until they spring back when touched in the center. Do NOT overbake.
Remove and use a spoon to scoop muffins out of pan and on to a cooling rack, leaving them in the pan will overbake them and dry them out more.

Video

Notes

4 ingredient mini banana muffins

Follow instructions but bake in mini muffin pan for about 11 minutes or until top springs back, remove immediately from pan and on to wire rack to cool to remain moist.

Nutrition