Roasted Red Cabbage Recipe

5 from 1 vote

Our easy roasted red cabbage recipe baked in the oven is a low carb side dish we love. Red cabbage steaks buttered and crispy on the edges.

Prep Time15

Cook Time20

Course: Appetizer, Side Dish

Cuisine: American

Keyword: baked, cabbage steaks, oven, purple cabbage, red cabbage

Servings:

Author: Justine

Rinse, pat dry and cut cabbage into thick 1/2" steak slices. The best way to do this is slice off any protruding stem on it. Hold the head sideways and slice off one side (discard). Slice half inch slices until the whole thing is cut.
Lay on baking tray and drizzle melted butter on top of each one. Sprinkle seasoning of choice on top too.
Bake at 400 for approximately 20 minutes or until they are as tender as you would like and lightly golden brown on top.