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5 from 2 votes

Reheat Baked Potato in Air Fryer

Want to reheat baked potato in air fryer for a second meal? We have 2 ways to get leftover potatoes warm with crispy skin on the outside too.
Prep Time5 minutes
Cook Time15 minutes
Course: Appetizer, Side Dish
Cuisine: American
Keyword: baked potatoes, potatoes, reheating
Servings: 4
Author: Justine

Equipment

  • 1 air fryer

Ingredients

  • 4-6 potatoes previously cooked
  • 1 tsp olive oil
  • 1/4 c butter to taste when done

Instructions

  • You can reheat the potato one of two ways; Preheat machine to 350 for 5 minutes and cook potatoes for 15 minutes, low and slow just so that the potato is reheated through and steaming hot. If you want NO crisp on the outside you could wrap in foil to prevent that.
  • OR preheat to 375 and reheat for 15 minutes with 1 tsp of olive oil rubbed on the outside sprinkled with salt too. Do NOT wrapped in foil for this method – this will crisp up the outside of the potato quite a bit and make it similar to a smashed potato.

Video

Nutrition

Serving: 1oz | Calories: 111kcal | Carbohydrates: 0.01g | Protein: 0.1g | Fat: 13g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.5g | Cholesterol: 31mg | Sodium: 91mg | Potassium: 3mg | Sugar: 0.01g | Vitamin A: 355IU | Calcium: 3mg | Iron: 0.01mg