Oven baked chicken tenders no breading with barbecue sauce is here. A healthy meal, chicken tenders at 400 degrees cook up moist and juicy.
Prep Time10 minutesmins
Cook Time15 minutesmins
Course: Entree, Snack
Cuisine: American
Keyword: baked, bbq, chicken tenders
Servings: 4
Author: Justine
Equipment
1 sheet pan
1 Bowl
Ingredients
1lb.chicken tendersor tenderloins
1/2tspgarlic powderor granulated garlic
1/2tspItalian seasoning
1/2tspsalt
1tbspolive oil
3tbspbarbecue sauceoptional, teriyaki is good too
Instructions
Preheat the oven to 400 F. In a bowl, mix olive oil, salt, granulated garlic and dried herbs.
Place chicken tenders in a bowl and toss thoroughly to coat each tender. If desired, cover the bowl with cling film and refrigerate for half an hour orbake immediately.
Line a baking pan with parchment or foil. Lay out the tenders in a single layer. Bake for 10 minutes on one side. Turn the chicken tenders over to the other side and spread the BBQ sauce on them. Bake for another 10 minutes.
Turn the tenders over again to the other side and brush with the remaining sauce. Bake for another 5-7 minutes (depending on thickness) until it reaches 165 F.